Two Local Chefs Write Cookbook With Worldly Recipes

October 29, 2009 11:24 a.m.

Two local chefs who love to travel have written a cookbook called "Flying Pans: Two Chefs, One World." Chefs Bernard Guillas and Ron Oliver from the Marine Room restaurant in La Jolla have gathered all of their favorite recipes from around the world and compiled them into a book for you to use at home.

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