THIS EVENT IS IN THE PAST!
The Ocean's Bounty: Fish & Shellfish (Cooking 101)
Join us as we explore the ocean’s bounty and the how to of selecting fish and shellfish, the best cooking methods, when to buy, proper storing, and how much to buy. The class takes place on June 14, 2011 6p.m.
*Bring an apron, chef knife and containers to transport your creations home.