THIS EVENT IS IN THE PAST!
Sausage Making 101
Above: Image of Master Chef Sabine Brown from Alchemy of the Hearth.
Join Master Chef Sabine Brown in an evening of German sausage making. On Nov. 30, 2010 at 6 p.m., you'll learn all about the fillers, casings, how to create your own seasoning blends and of course how to make your very own sausage.
*Bring an apron, closed toe shoes, chefs knife and containers to carry your creations home.