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Eclairs & Creme Puffs Pastry Class

    THIS EVENT IS IN THE PAST!

  • WHEN Saturday, October 23, 2010 at 1:30 p.m.
  • WHERE Alchemy of the Hearth, 960 Rancheros Drive Ste L, San Marcos, CA
    Map | Website
  • AGES 16+
  • COST $50

Did you know that the dough used to create magnificent eclairs, profiteroles and creme puffs was called pate a choux? This wonderful pastry dough is very versatile and is used in both sweet and savory applications. Join us as we learn the fine art of Pate a Choux and all it has to offer.

*Bring an apron, closed toe shoes, large wooden spoon, a cookie sheet with sides and a container to carry your creations home.

Alchemy of the Hearth, 960 Rancheros Dr. ste. L, San Marcos Ca, 92069. Google Map

Dates and times of events are subject to change without notice. Always check the event organizer's website for the most updated schedule before attending.

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