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Cooking In The Raw Workshop

The Water Conservation Garden's Cooking In The Raw Workshop will be held on Saturday, April 30, 2011 from 9:30 a.m. - 12:30 p.m.

Chris DeMarcus shares information and delicious recipes focused on raw food. Raw foodism is a lifestyle promoting the consumption of uncooked, unprocessed, and often organic foods as a large percentage of the diet. Join Chris for an informative demonstration, discussion, and tasting of raw food recipes.

Price: $10 Members, $15 Non-Members

Location: Water Conservation Garden At Cuyamaca College, 12122 Cuyamaca College Drive West, El Cajon, CA 92019-4317 Google Map

*Pre-registration is required for all classes. Payment received before date of class guarantees your reservation. Please register early—a minimum of 10 students needed to hold a class. Refunds cannot be made within three days of the event unless we can fill your space or The Garden cancels the event. Thank you!

Dates and times of events are subject to change without notice. Always check the event organizer's website for the most updated schedule before attending.

Graphic logo for the Water Conservation Garden at Cuyamaca College in El Cajon.

Above: Graphic logo for the Water Conservation Garden at Cuyamaca College in El Cajon.

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