Above: Chef Joy Jameson.
The smell of fresh bread compares to no other. Imagine your kitchen filled with the warm scent of delicious goodness. Join Chef Joy as she teaches you the foundation of making your own dinner rolls. You'll learn to make one of the most famous dinner rolls there is - The Parker House Roll and several variations of the roll such as; Clover Leaf Rolls, Bow Knot Rolls, Twist Rolls, Snail Rolls, Crescent Rolls and Fan Tans. The class takes place on June 13th, 2011 at 10a.m.
*Bring an apron, closed toe shoes, one cookie sheet with sides and containers to transport your creations home.