Above: Chef Joy Jameson.
Travel with us to Italy and learn all the secrets of the Italian kitchen. No passport is needed, just a sense of adventure, a hearty appetite and the desire to eat your way through a multitude of delicious foods. Pre-registration is required and camp size is limited to 10 lucky campers! Camp dates are Monday, June 27th through Thursday, June 30th, 2011.
*Bring an apron, closed toe shoes, and containers to carry your leftovers home.