skip to main content

Listen

Read

Watch

Schedules

Programs

Events

Give

Account

Donation Heart Ribbon

THIS EVENT IS IN THE PAST!

Contemporary St. Patrick’s Day Cooking Demo

Try this wonderful Indian inspired, but Irish in origin, Mulligatawny Stew for a change in your St. Patrick’s Day menu. Learn the tradition behind Colcannon and Irish Farmer’s Bread “Barm Brack.” Recipes and tastings offered of each dish. Taught by Chef Elizabeth, the Opera Singing Chef.

Cost: Members $25, non-members $30.
Register by March 2.

Location: San Diego Botanic Garden- 230 Quail Gardens Drive, Encinitas CA Google Map

Submit a correction for this event