skip to main content

Listen

Read

Watch

Schedules

Programs

Events

Give

Account

Donation Heart Ribbon

ADVERTISEMENT | Become a sponsor today!

Sponge & Genoise Cake: The Elements Of Cake Baking

    THIS EVENT IS IN THE PAST!

  • WHEN Monday, March 7, 2011 at 6 p.m.
  • WHERE Alchemy of the Hearth, 960 Rancheros Drive Ste L, San Marcos, CA
    Map | Website
  • AGES 14+
  • COST $65

In the cake world there are two types of cakes; high fat or shortened cakes and low fat or foam type cakes. This hands on class teaches you the techniques needed to create foam type cakes, better known as sponge and genoise cakes. You'll learn about cake formulas, mixing methods, when fats should be used, how to scale, pan, bake and be successful at creating wonderful tasting sponge and genoise cakes. Chef Arleen teaches the class takes place on March 7th, 2011 at 6p.m.

*Bring an apron, closed toe shoes, 2 cookie sheets with sides pans and containers to carry your creations home.

Location: Alchemy of the Hearth at 960 Rancheros Drive Ste, L, San Marcos, CA 92069. Google Map.

Chef Arleen Lloyd.

Above: Chef Arleen Lloyd.

Categories

Submit a correction for this event

ADVERTISEMENT | Become a sponsor today!