Above: Chef Arleen Lloyd.
Sinful, decadent and oh so delicious. Truffles are the most amazing confections. Now you can create the truffle of your dreams in this class dedicated only to the art of truffle making. Join Executive Chef Arleen Lloyd in a chocolate lovers dream where you will learn the art of both free form and molded truffles, their fillings and combinations. The class takes place March 18th, 2011 at 6p.m.
*Bring an apron, closed toe shoes, and containers to carry your creations home.