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Alchemy Of The Hearth: Professional Baking And Patisserie Section 2

    THIS EVENT IS IN THE PAST!

  • WHEN Tuesday, July 3, 2012 at 10 a.m. Tuesday, August 7, 2012 at 10 a.m.
  • WHERE Alchemy of the Hearth, 960 Rancheros Drive Ste L, San Marcos, CA
    Map | Website
  • AGES All ages
  • COST $1250 - $3750

You have a passion for baking and patisserie like no one else. You love the smell of yeast and the feel of dough between your fingers. Chemistry doesn't scare you. In fact, you love the very thought of it! Becoming a pastry chef is your dream.

Our Baking and Patisserie Program consists of three parts and is geared towards preparing you to be the best you can be.

Cost: Each section of 10 classes costs $1250.00 and the total program costs $3750.00.

Baking and Patisserie Section 2 classes include:

Biscuits and Scones
Cookies
Pie Doughs and Pies
Tart Doughs and Tarts
Pate a Choux and Pastry Cream
Custards, Puddings, Mousses
Candy making and Meringues
Chocolate
Plated Desserts and Sauces
Dessert Presentation

Class Meeting: August 7th, 2012 at 10am-2pm
Instructor: Chef Arleen Lloyd

For more information, visit the Professional Baking And Patisserie Section 2 event page

Location:
Alchemy of the Hearth 960 Rancheros Drive Ste L, San Marcos, CA Google Map

Dates and times of events are subject to change without notice. Always check the event organizer's website for the most updated schedule before attending.

Image of chef Arleen Lloyd.

Above: Image of chef Arleen Lloyd.

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