Above: Promotional graphic for Alchemy of the Hearth: "Explore the magic of cooking - hands on classes for adults, teens and children" 760-233-2433.
India’s smallest state Goa is located in southwest India, in the region known as Konkan. Goa was once a colony of Portugal and the Portuguese influence still remains prevalent within the culture and flavor of their food. Goa remained as an overseas territory of Portugal for more than 450 years until it was annexed by India in 1961.
Portugal’s influence has been felt around the world. Join Executive Chef Arleen Lloyd for a wonderful adventure of discovery as you learn about the foods of Goa, and the magnificent flavors and surprise each dish holds.
Menu: Goan Pork Vindaloo, Goan Prawn Curry, Basmati Rice, and Mango Payasam.