- When Wednesday, March 7, 2012, 10 a.m. to 1 p.m.
- Where Alchemy of the Hearth, San Marcos
- Age limit All ages
- Categories Culinary
- Cost $65
- Buy Tickets
Above: Promotional graphic for Alchemy of the Hearth. Courtesy of Alchemy of the Hearth.
Join us as we explore the ocean’s bounty and the "how to" of selecting fish and shellfish, the best cooking methods, when to buy, proper storing, and how much to buy.
The class will be taught by Chef Arleen Lloyd at Alchemy of the Hearth on September 19, 2012 from 6-9pm.
Cost: $65
Bring an apron, chef knife and containers to transport your creations home.
Alchemy of the Hearth, 960 Rancheros Drive Ste L, San Marcos: Google Map.
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