Above: Interior photo of Sheraton San Diego Hotel & Marina's Harbor's Edge restaurant. Courtesy of Sheraton San Diego Hotel & Marina.
Feast on Turkey Day favorites at the Sheraton San Diego Hotel & Marina's Harbor's Edge restaurant where its classic traditional Thanksgiving Dinner Buffet awaits. Available Nov. 22, 2012 from 5-10 p.m.
Diners will enjoy a variety of soup or salads for starters, and hand carved herb and butter basted turkey or apple-wood smoked ham accompanied by cornbread stuffing, whipped russet potatoes, baked yams, sauteéd fall vegetables and cranberry sauce. Top it off with holiday pastries, apple, pumpkin, pecan and sweet potato pies, along with breathtaking views of authentic San Diego Bay!
Cost of meal for adults $29.95 and $15.95 for children.
Location: Sheraton San Diego Hotel & Marina, 1380 Harbor Island Drive San Diego, CA 92101 Google Map