Above: Promotional graphic for the Easter Buffet at The US Grant Hotel on Sunday, March 31st, 2013.
Spring into celebration on Sunday, March 31st with The US Grant Easter Brunch Buffet. Gather with friends and family to feast on breakfast specialties, fresh salads, seasonal side dishes, delectable entree selections, a collection of sweet treats, and of course - unlimited mimosas!
New additions to The US Grant Easter Brunch Buffet include a trio of enticing stations: Belgian Waffle Bar, Poached Egg and Assorted Greens Salad Station, and a Marble Slab Creamery where you can design your own ice cream sundae!
Beyond the all-encompassing buffet, festivities will include a special appearance and photo opportunity with the Easter Bunny as well as live jazz entertainment.
Seating at 11am, 12pm, 1:30pm
Reservations Required: 619-744-2039
Preview the Menu at http://www.usgrant.net/assets/u/2013_EasterBrunchBuffet.pdf