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Easter Buffet At Marina Kitchen

    THIS EVENT IS IN THE PAST!

  • WHEN Sunday, March 31, 2013 at 11 a.m.
  • WHERE Marina Kitchen, 333 West Harbor Drive, San Diego, CA.
    Map
  • AGES All ages
  • COST $13 - $38

Indulge in a mouthwatering all-you-can-eat Easter Buffet at Marina Kitchen. Inspired by American holiday favorites, Executive Chef Aron Schwartz has created a classic menu with a “modern comfort” twist.

The menu includes a selection of fresh salads and homemade soup made from scratch, local seasonal vegetables and sides, and a carving station featuring Citrus Honey Roasted Ham and Rosemary and Basil Marinated Leg of Lamb. Those with a sweet tooth will love the dessert station featuring a selection of holiday desserts including Hot Cross Buns and Carrot Cake Cupcakes.

The menu is priced at $38++ per person and $13 for children 12 and under.

To book your Easter reservation, call 619-699-8222 or book online at www.opentable.com.

Location: Marina Kitchen at the San Diego Marriott Marquis & Marina, 333 West Harbor Drive San Diego, CA Google Maps

Interior image of Marina Kitchen at the San Diego Marriott Marquis & Marina.

Above: Interior image of Marina Kitchen at the San Diego Marriott Marquis & Marina.

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