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Easter Buffet At Marina Kitchen

    THIS EVENT IS IN THE PAST!

  • WHEN Sunday, March 31, 2013 at 11 a.m.
  • WHERE Marina Kitchen, 333 West Harbor Drive, San Diego, CA.
    Map
  • AGES All ages
  • COST $13 - $38

Indulge in a mouthwatering all-you-can-eat Easter Buffet at Marina Kitchen. Inspired by American holiday favorites, Executive Chef Aron Schwartz has created a classic menu with a “modern comfort” twist.

The menu includes a selection of fresh salads and homemade soup made from scratch, local seasonal vegetables and sides, and a carving station featuring Citrus Honey Roasted Ham and Rosemary and Basil Marinated Leg of Lamb. Those with a sweet tooth will love the dessert station featuring a selection of holiday desserts including Hot Cross Buns and Carrot Cake Cupcakes.

The menu is priced at $38++ per person and $13 for children 12 and under.

To book your Easter reservation, call 619-699-8222 or book online at www.opentable.com.

Location: Marina Kitchen at the San Diego Marriott Marquis & Marina, 333 West Harbor Drive San Diego, CA Google Maps

Dates and times of events are subject to change without notice. Always check the event organizer's website for the most updated schedule before attending.

Interior image of Marina Kitchen at the San Diego Marriott Marquis & Marina.

Above: Interior image of Marina Kitchen at the San Diego Marriott Marquis & Marina.

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