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BiCE Thanksgiving

    THIS EVENT IS IN THE PAST!

  • WHEN Thursday, November 28, 2013 at 5 p.m.
  • WHERE BiCE Ristorante, 425 Island Ave, San Diego, CA 92101
    Map
  • AGES All ages
  • COST $21 - $42

For a close to home holiday experience without the hassle and mess in one's own kitchen, BiCE Ristorante will extend a Thanksgiving feast to their San Diego family this year. From 5 p.m. to 9:30 p.m., guests of BiCE will enjoy a special three-course Thanksgiving menu by Chef de Cuisine/Pastry Chef Francesca Penoncelli and Executive Chef Mario Cassineri.

Starting at $42 for adults and $21 for children under 10 years old, the holiday meal will include traditional Thanksgiving fare prepared with an Italian flare. Menu highlights include but are not limited to Roasted Hen-of-the-Wood Mushroom and Burrata Crostone to start, an Orecchiette Pasta with turkey sausage, broccoli and rabe garnished with fresh herbs as a main course, and a Creamy Pumpkin Custard Budino with light cinnamon whipped cream and salted caramel sauce for dessert.

For reservations, guests may visit the website or call 619-239-2423.

Location: BiCE Ristorante, 425 Island Ave, San Diego, CA 92101 Google Maps

Dates and times of events are subject to change without notice. Always check the event organizer's website for the most updated schedule before attending.

Interior image of BiCE Restaurant. Courtesy image of Bice San Diego.

Above: Interior image of BiCE Restaurant. Courtesy image of Bice San Diego.

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