skip to main content

Listen

Read

Watch

Schedules

Programs

Events

Give

Account

Donation Heart Ribbon

THIS EVENT IS IN THE PAST!

Quintessa Wine At Avant Restaurant

Interior image of the Avant Restaurant at the Rancho Bernardo Inn. Courtesy image of Rancho Bernardo Inn.

Above: Interior image of the Avant Restaurant at the Rancho Bernardo Inn. Courtesy image of Rancho Bernardo Inn.

Just in time for the 2010 release of Quintessa, Larry Stone, Estates Director and Master Sommelier for Huneeus Vintners, will walk you through the exciting meritage release as well as the other exciting wines from these acclaimed vintners. AVANT presents a four-course meal prepared by Chef Nicolas, James and Margaret.

Cost: $150, maximum 50 guests.
Date: October 23, 2013 6:00pm reception | 6:30pm dinner

For reservations for upcoming culinary experiences, please call 858.675.8550

Location: Rancho Bernardo Inn Avant Restaurant, 17550 Bernardo Oaks Drive San Diego, CA 92128 Google Maps

Related links

Submit a correction for this event