THIS EVENT IS IN THE PAST!
Alchemy Of The Hearth: The Basics Of Canning
Above: Graphic image of Executive Chef Arleen Lloyd. Courtesy of Alchemy of the Hearth.
There is no better way to preserve the wonderful flavors of our harvest than through canning. Join Executive Chef Arleen Lloyd as she teaches you the proper way to prepare and can the magnificent bounty of our local farms.
You will need to bring an apron, comfortable closed toe shoes, chef's knife and 3 dish towels.
Pre registration is required as seating is limited.