Above: Promotional graphic for Alchemy of the Hearth: "Explore the magic of cooking - hands on classes for adults, teens and children" 760-233-2433.
New Orleans is one of America's great food cities. Mouthwatering delights such as jambalaya, etouffe, gumbo and bananas foster all come to mind when thinking of this great city.
It's no wonder New Orleans cuisine is like no other in America, when your people come from all over the world it is likely to show up in your food.
Travel to New Orleans with Executive Chef Arleen Lloyd on January 24th from 6:00 - 9:00 pm and learn the secrets of Creole and Cajun cooking. Get ready for a gastronomic adventure sure to leave you smackin' your lips and patting your joyful belly!
Bring an apron, closed toe shoes, chefs knife and containers to carry your leftovers home. Pre-registration is required as space is limited.