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Mother’s Day Munching In Mission Hills

    THIS EVENT IS IN THE PAST!

  • WHEN Sunday, May 11, 2014 at 10 a.m.
  • WHERE The Wellington Steak & Martini Lounge and The Red Door Restaurant & Wine Bar
    Map
  • AGES All ages
  • COST $13 - $36

If you’re thinking of hosting an ambitious Mother’s Day brunch at your home, save yourself the grief. Leave impressing Mom to the experts at The Wellington Steak & Martini Lounge and The Red Door Restaurant & Wine Bar in Mission Hills.

Brunch at The Red Door
Baked organic eggs in garden herbs and cream with bacon jam toast

Stuffed Cinnamon Roll French Toast, filled with sweet vanilla cream cheese and topped with fresh berries

Dinner (available at The Red Door and The Wellington)
Planked cider brined Cook Pigs Tomahawk Chop
Bacon fat Lyonnaise potatoes with pancetta and freshly harvested spring vegetables, pan jus

For reservations at The Red Door, call 619 295 6001. For reservations at The Wellington Steak & Martini Lounge, call 619 295 6000.

For more information, visit thewellingtonsd.com or thereddoorsd.com.

Locations:
The Wellington Steak & Martini Lounge, 729 Washington St, San Diego, CA 92103 Google Maps
The Red Door Restaurant & Wine Bar, 741 W. Washington St.San Diego, California 92103 Google Maps

Dates and times of events are subject to change without notice. Always check the event organizer's website for the most updated schedule before attending.

Promotional photo for the Red Door Restaurant and Wine Bar Brunch for Mother's Day.

Above: Promotional photo for the Red Door Restaurant and Wine Bar Brunch for Mother's Day.

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