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4th Annual 'No Borders' Ceviche Showdown & Tasting

    THIS EVENT IS IN THE PAST!

  • WHEN Sunday, August 13, 2017 at 1 p.m.
  • WHERE Fifty Seven Degrees, 1735 Hancock St, San Diego, CA 92101
    Map | Website
  • AGES 21+
  • COST $25

Join us for our 4th annual “No Borders” ceviche showdown & tasting.

Fun for you and the whole family. Taste ceviche from the best local restaurants and a few from Mexico. Vote for Best ceviche and help crown the winner.

Taste and vote for your favorite restaurant ceviche at this casual walk-around competition.

On this day, restaurants will compete to see who has the best ceviche. For this year, we've invited restaurants from Mexico to participate hence the 'No Borders' addition to the title. Keeping our fingers crossed that we can get them to cross the border for a day of fun and friendly competition.

* You must be 21 and over to join this event.*

List of restaurants participating this year:

Coasterra:
Coasterra Restaurant, a proud member of the Cohn Restaurant Group, offers Modern Mexican cuisine, premiere bayfront dining and event spaces located on Harbor Island in San Diego. The 28,000 sq. ft. restaurant, lounge, banquet facility & floating event center has sweeping views of San Diego Bay and the San Diego skyline. The restaurant features heated outdoor patios, fire pits, cabanas and a main dining room with cozy booths. All with an amazing view.

Dobson’s Restaurant:
Dobson's is a power central at lunchtime -- downtown lawyers, politicos and other Eminent Type Personages have done business here since the early '80s while breaking through the pastry crust on the famously delicious Mussel Bisque. If you think you have no place here, polish your shoes, show up and be proven wrong: Dobson's is renowned for being an exceptionally comfortable place to hang out.

Old Town Mexican Café:
Old Town Mexican Cafe is where to go if you are looking to get great Mexican food. Carnitas are what we are known for but everything on the menu should be tried.

The Main Course Restaurant in Ramona:
We are a "Classic American Steakhouse" serving only the best steaks, chops, and seafood

Red Card Cafe:
Red Card Café is a family-owned and operated restaurant in San Diego's Bay Ho neighborhood opening August 2016. Chef de Cuisine Drew Lopez' menu features the world’s most popular street foods alongside a blend of thoughtful, modern fare from the United States to the far reaches of the globe – from duck poutine and potato pierogi to Peruvian Salchipapas and Argentine Empanadas.

Marisco’s El Pulpo in Barrio Logan:
El Pulpo brings a fresh, innovative style to traditional Mariscos (Seafood) cuisine. In choosing the name El Pulpo, literally meaning ‘octopus’, we serve the finest Pulpo in San Diego. Our menu includes Oysters, Tacos, Ceviche, Cocktails, Quesadillas, Burritos, Tostadas and Soups. Our mission is to offer friendly and fun service and create a gathering place for all to enjoy our unique style of Mariscos Seafood.

Old Town Tequila Factory:
The ever popular Old Town Tequila Factory Restaurant and Cantina overlooking historic Old Town San Diego " is a terrific spot to enjoy great Margaritas and delicious Authentic Mexican Food from scratch in San Diego. Freshly made Tortillas and Guacamole, Gigantic Margaritas, Musica and Breathtaking Views from Old Town to Mission Bay.

Dates and times of events are subject to change without notice. Always check the event organizer's website for the most updated schedule before attending.

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