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Valentine's Day Dining At Fairmont Grand Del Mar

    THIS EVENT IS IN THE PAST!

  • WHEN Wednesday, February 14, 2018 at 4 p.m.
  • WHERE Fairmont Grand Del Mar, 5300 Grand Del Mar Ct, San Diego, CA 92130
    Map | Website
  • AGES Not available
  • COST $45 - $500

Savor the season of love with sophisticated flavor combinations and perfect pairings at Addison, Amaya and The Clubhouse Grill.

Addison: 6 – 9 p.m.
Celebrate your passion for food (and each other) at Southern California’s only Five-Star/Five Diamond restaurant. Relais & Châteaux Grand Chef William Bradley presents a sublime nine-course tasting menu, including Oysters and Caviar.

Pricing:
- $275 per person
- Wine pairings, $225 supplement
Reservations: (858) 314-1900

Amaya: 5:30 p.m.
Flirt with the season’s freshest flavors with a special four-course tasting menu, including Dungeness Crab and Lobster Bisque, Snake River Farms Beef Fillet, Pan-Seared Wild Isles Salmon and a Chocolate Tasting Trio.

Pricing: $165 per person, includes one glass of Veuve Clicquot “Rich”
Reservations: (858) 314-2727

The Clubhouse Grill: 4 – 8 p.m.
Romance your palate with a three-course tasting menu, including Grand Oysters, Beer-Braised Veal Short Rib and Dark Chocolate Skillet Brownie.

Pricing: $45 per person
Reservations: (858) 314-1950

Dates and times of events are subject to change without notice. Always check the event organizer's website for the most updated schedule before attending.

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