Julia Child: Cooking With Master Chefs: Amy Ferguson-Ota
Airs Saturday, July 21, 2012 at 3:30 p.m. on KPBS TV
Friday, July 13, 2012
Credit: Courtesy of PBS
In COOKING WITH MASTER CHEFS, Julia Child visits sixteen nationally acclaimed master chefs in their own kitchens. Each chef demonstrates distinct techniques, regional recipes, and culinary tips which guide home cooks through their favorite recipes.
Expertly preparing each dish and teaching with passion along the way, the master chefs offer the viewer a unique and inspirational learning experience.
"Amy Ferguson-Ota" - Amy Ferguson-Ota was the first female executive chef at the Ritz-Carlton Hotel in Hawaii. Original member of the Hawaii Regional Cuisine movement, Amy's experience, credentials and awards place her amongst the finest chefs in the world.
From her home kitchen in Hawaii, she prepares a green papaya salad with a Thai vinaigrette, wok-seared ono (fish) served with a banana curry, plus a steamed banana side dish.
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