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Ocean-To-Table Wine Lunch


  • WHEN Wednesday, November 13, 2019 at 11:30 a.m.
  • WHERE The Marine Room, 2000 Spindrift Dr., La Jolla, CA
    Map | Website
  • AGES 21+
  • COST Free - $130

San Diego has a unique seafood culture all its own, and some of the country’s finest chefs have made it their life’s purpose to preserve our waters, teach sustainable fishing practices, and put forth artistic, coastal dishes that capture the unique essence of the San Diego Coastline.

During this who’s who of culinary talent at The Marine Room, Master Chef Bernard Guillas hosts an exclusive five-course Ocean-To-Table luncheon.

Dates and times of events are subject to change without notice. Always check the event organizer's website for the most updated schedule before attending. Check local COVID-19 restrictions and updates.

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