SAVOR SAN DIEGO: Season 3: Feeding San Diego Now

Join noted local cook, author and restaurant owner Su-Mei Yu as she explores and cooks her way around San Diego while sharing captivating tales of our culinary bounty on the Emmy-nominated series, SAVOR SAN DIEGO.

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Host Su-Mei Yu (right) cooks with a Meals on Wheels nutritionist (left).

Courtesy of SAVOR SAN DIEGO

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Host Su-Mei Yu explores Meals On Wheels with Debbie Case, President/CEO.

Courtesy of SAVOR SAN DIEGO

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A Meals on Wheels volunteer.

Courtesy of SAVOR SAN DIEGO

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Meals on Wheels volunteers pack the van for food deliveries.

Courtesy of SAVOR SAN DIEGO

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Meals on Wheels delivery volunteers visit inside of a house.

Courtesy of SAVOR SAN DIEGO

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Host Su-Mei Yu visits the Jacobs & Cushman San Diego Food Bank and speaks with Jim Floros, President & CEO.

Courtesy of SAVOR SAN DIEGO

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Host Su-Mei Yu greets people as they pick up food from a distribution site for the Jacobs & Cushman San Diego Food Bank.

Courtesy of SAVOR SAN DIEGO

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Jacobs & Cushman San Diego Food Bank distribution site.

Courtesy of SAVOR SAN DIEGO

"Feeding San Diego Now" - In this episode, Su-Mei will visit two food related non-profits to learn about the many programs they offer to help feed San Diego including the San Diego Food Bank and Meals on Wheels.

SAVOR SAN DIEGO is on Facebook, and you can follow @saffronsd on Twitter. Episodes of SAVOR SAN DIEGO are available for online viewing after the broadcast. Visit SAVOR SAN DIEGO online for recipes from each episode.

Visit San Diego Food Bank on Facebook, Instagram, and you can follow @SDFoodBank on Twitter. Visit Meals-on-Wheels Greater San Diego, Inc. on Facebook, and you can follow @MealsonWheelsSD on Twitter.

WATCH EPISODES FROM SEASON 3 BELOW: