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CROSSING SOUTH: Calafia, Sunio Beach Club & Ollies Pizza

Host Jorge Meraz is bursting with enthusiasm as he is about to enjoy some of the goodness served at Ollie's Pizza in Rosarito, Baja Calif.
Courtesy of Centurion5.com
Host Jorge Meraz is bursting with enthusiasm as he is about to enjoy some of the goodness served at Ollie's Pizza in Rosarito, Baja Calif.

Thursday, Feb. 29, 2024 at 9:30 p.m. on KPBS TV / Stream now with the PBS App

Travel south of the border into Baja California with bi-lingual travel host Jorge Meraz to discover a country rich in food, culture and so much more. On this episode, Jorge heads over to Rosarito and explores some restaurants that were established along its coastline. He visits a prime steak house and wine bar that inherited a collection of props from "The Titanic." The town is known for housing the oceanfront movie studio back when it was first being filmed.

Aerial shot shows Quinta Calafia, a famous hotel and restaurant on the south side of Rosarito, Baja Calif.
Courtesy of Centurion5.com
Aerial shot shows Quinta Calafia, a famous hotel and restaurant on the south side of Rosarito, Baja Calif.

Next, he chats with the chef of a local resort, and visits a pizza parlor where the owner, an American expat, and his staff show him how to make his own pizza pie.

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CROSSING SOUTH: Calafia, Sunio Beach Club & Ollies Pizza

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Join The Conversation: CROSSING SOUTH is on Facebook + Instagram #crossingsouth

About The Series: CROSSING SOUTH is a travel show that explores Tijuana and Northern Baja. Bilingual travel companion and host, Jorge Meraz, takes you on a journey and demystifies the area. Get to know the people, vernacular, foods, customs and places frequented by the locals.