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Marriott Marquis & Marina is a premier San Diego, CA, hotel. With 1,360 guest rooms, 75,000 square feet of meeting space, a 446-slip marina and an environment that easily transitions from dynamic meetings to resort-style relaxation, our impressive San Diego hotel is a welcome escape.
Marina Kitchen is a dynamic, chic and comfortable all day dining venue where people go to relax, socialize and soak in the sights and sounds of a rhythmic and vibrant atmosphere with panoramic bay views of the San Diego coastline.
Marina Kitchen has received accolades from food critics, hotel guests, and local residents alike since its opening. The downtown San Diego restaurant is highlighted and applauded for its modern comfort food, creative drink menu, including a California-focused wine list, and panoramic views of the San Diego bay.
Upcoming event at Marina Kitchen
- Sunday, April 21, 9 a.m. to 3 p.m.
- Marina Kitchen’s Easter Buffet offers a variety of seasonal springtime menu items that utilize local produce and meats, and a diverse selection of dining options for a variety of palates and preferences. From sweet to savory; breakfast to lunch, Easter Sunday menu highlights include: Pan Roasted Ocean Trout, Brandt Beef Short Rib Potato Casserole, and an impressive carving station with Citrus Honey Roasted Ham and Brandt Beef New York Steak. ... Read more