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"Overly adventurous food shopping gets me in trouble every time, along with complicated recipes (calling for obscure ingredients) that I never actually end up making," writes Lee Crosby.

A Project To Rescue Pantry Puzzlers Before They Hit The Trash

Adventurous food shopping get you in trouble? Get help from creative cooks through the Cook Your Cupboard project.

The Rubik's Cube world championships were held in Sao Paulo, Brazil, over the weekend, drawing participants from more than 40 countries. The winner completed his cube in 5.69 seconds.

For The Rubik's Cube World Champ, 6 Seconds Is Plenty Of Time

Competition was fierce at the Rubik's cube world championship in Brazil. There was a 4-year-old and a category for those who do it with their feet. The overall winner needed less than six seconds.

Chef Raghavan Iyer at work in Om, an Indian restaurant in Minneapolis, in 2009.

What's A Juniper Berry And How Do I Cook With It?

After teaching cooking classes for 20 years, Victoria Dougherty says she has ended up with some pretty random ingredients in her classroom cupboard — like juniper berries and fish sauce. Chef Raghavan Iyer offers some advice.

Local chef Su-Mei Yu owner of Saffron Noodles wrote a book about healthy eating for Thai food.

Serving Up Authentic Thai Cuisine

We'll learn about Thai cooking and traditions with San Diego chef and author Su-Mei Yu.

How To Dip Without Breaking The Chip

Some hold the straight edge of the tortilla chip and dip the point; others do the opposite. But if you're willing to step out of the box, The Sporkful's Dan Pashman has a technique that could help boost the reputation of one controversial chip.

2014 Asian Pacific American Heritage Month Local Hero, Dr. Allen Chan with, clockwise from top left: daughter, Cindy; son-in-law, Justin; daughter, Casey; grandchildren Tevin and Alyssa; and his wife, Janet.

Local Hero Dr. Allen Chan Preserves Asian Pacific Heritage

Asian Pacific American Heritage Month 2014 Honoree

Host Christopher Kimball with cook Rebecca Hays in the test kitchen.

America's Test Kitchen From Cook's Illustrated: Classic Asian Appetizers

Airs Saturday, August 21, 2010 at 12:30 p.m. on KPBS TV

Chef Ming Tsai in the kitchen. The Daytime Emmy®-winning SIMPLY MING returns for another season of mouthwatering recipes, celebrity appearances and culinary road trips. Each episode kicks off with a technique demonstration, followed by two dishes — one prepared by host Ming Tsai and another by a nationally renowned guest chef.

SIMPLY MING: Season 11

Airs Saturdays, July 12 - October 25, 2014 at 3 p.m. on KPBS TV

Andrea Nguyen's <em>Banh Mi Handbook: Recipes for Crazy-Delicious Vietnamese Sandwiches</em> is the perfect gift for your friend who has an app tracing the routes of half a dozen food trucks on her phone.

Best Cookbooks Of 2014 Offer Tastes And Tales From Around The Globe

2014 was a year for faraway cuisines to take up residence in U.S. kitchens — cookbook authors cast their nets for flavors from Paris, the Middle East, Southeast Asia and points in between.

Thai Protesters Call Off Bangkok Demonstrations

The action comes after at least two people were killed and dozens were injured in clashes with army soldiers earlier this week.

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