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Regarded as the first major regatta of the year, the San Diego Crew Classic brings together thousands of athletes from more than 100 universities, clubs and high school programs across the United States. Spanning ages 14 – 84, the Crew Classic is a competition for future Olympians as well as for those new to the sport. This event is often a highlight of their competitive rowing careers. The Crew Classic is not only an athletic event with competitors at the peak of physical fitness, but a social gathering for enthusiasts to enjoy great local food, a beer garden with San Diego’s famous local craft breweries, and shopping. The event is held at Mission Bay, just a mile from the Pacific Beach. Many athletes first experience the San Diego Crew Classic as high school competitors. The SDCC is a great introduction to the world of rowing for amateur athletes. It is larger than life — the jumbotron, the considerable number of spectators, and rowing shells as far as the eye can see. For collegiate athletes, the SDCC means a chance to size up the competition from across the nation and to earn rankings which will affect the rest of the season. Alumni of the SDCC can reconnect with former teammates, friends, and coaches. Many alumni continue to race in both alumni and masters’ club events. The Crew Classic is a place to educate your children and family on the beauty of the sport of rowing, the importance of physical activity and a healthy lifestyle, and what it means to be a teammate and to support one another. The San Diego Crew Classic nurtures young athletes as they become socially responsible adults who will pass on the lessons learned from competition. The event welcomes generation after generation to the sport of rowing. Visit: San Diego Crew Classic San Diego Crew Classic on Instagram and Facebook

The Health Secretary's report blames environmental toxins, ultraprocessed foods and more for the poor state of kids' health in the U.S.

The amendment bans public events held by LGBTQ+ communities and allows authorities to use facial recognition tools to identify people who attend prohibited events.

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Casey Johnston spent years running and restricting calories. When she started weightlifting, she rebuilt muscle mass — and her relationship with her body.

A growing body of research demonstrating the safety and effectiveness of self-managed abortion with pills, coupled with the global pandemic in 2020 and the fall of Roe in 2022, has many U.S. doctors changing their views.

Thursday, March 13, 2025 at 7:30 p.m. Savor the Eternal City’s history and culture paired with Italian wines. We hear tales of good and evil set among Rome’s monuments, fountains, aqueducts, and sculpture—heroes and villains paired with vino Italiano. About Barbara Baxter Barbara Baxter studied wine academically at the Sorbonne in Paris and has continued her inquiry into the heritage of wine for more than a decade. She created visitor education programs for Francis Ford Coppolaʼs Rubicon Estate and has worked for Napa Valleyʼs most prestigious wineries: Sterling Vineyards and Opus One. She is the editor of Planet Wine and has also made wine in Napa Valley. Baxter has been featured in the Wall Street Journal, has lectured at major museums and universities in California, including the Getty Malibu, Los Angeles County Museum of Art, Athenaeum Arts & Music Library, UC Berkeley, UC San Diego, Muzeo Museum and Cultural Center in Orange County, and The Huntington. Tickets: $60/65 The lecture will be in person at the Athenaeum Music & Arts Library. There are no physical tickets for this event. Your name will be on an attendee list at the front door. Doors open at 7 p.m. Seating is first-come; first-served. Priority seating will be given to Donor level members and above.