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For years, Frontwave has benefited from an exclusive agreement that funnels young Marine recruits into the credit union. A previous KPBS investigation showed Frontwave relies on overdraft fees from Marines and others as a key source of revenue.

A lack of operating fund commitments from the county and the City Council’s budget vote sealed the shelter’s fate. It will close by Aug. 31.

The February 2022 protests, dubbed the Freedom Convoy, were sparked by a Canadian government vaccine mandate for truck drivers crossing the U.S.-Canada border.

Elon Musk says he'll cut back his work with the federal government to one to two days per week. He said demand for Teslas is still strong, despite protests and plunging sales.

"Wind is unlike many other hazards because you really can't see it," says AAA's Bill Van Tassel.

States argue that biological samples, DNA data, health-related traits and medical records are too sensitive to be sold without each person's express, informed consent.

Artist Mary Jhun has been painting her "girls" for decades: surrealist silhouettes with intricate, dreamlike details. She's also struggled with sleep apnea her entire life, and when she introduced a CPAP machine to sleep better, she lost her dreams — and with them, her surreal, creative muse.

Premieres Monday, June 30, 2025 at 9 p.m. on KPBS TV / PBS app + Encores Thursday, July 3 at 9 p.m. on KPBS TV and Monday, July 7 at 9 p.m. on KPBS 2 . Take an unforgettable journey through the restoration of the Hotel del Coronado's iconic Victorian Building, filled with remarkable discoveries and behind-the-scenes moments captured exclusively by their cameras.

Tsuki nights are a monthly tradition at Matsu, a contemporary Japanese restaurant in Oceanside by Chef William Eick. They take inspiration from the modern izakaya nightlife in Japan where communal dining is at the forefront. Become part of a vibrant community and enjoy Tsuki night favorites in a laid back atmosphere with the lights and music turned up—and a staff that can’t wait to unleash their creativity and share their dishes with you. The perfect chance to try their cuisine at a fraction of the full tasting menu cost or experience exclusive chef collaborations! From Japanese comfort foods, to A5 wagyu beef cooked to perfection, to unforgettable desserts, cocktails, and sake, the menu changes each month for constant surprises and new delights. All ingredients are imported from Japan or sourced locally. Follow @eatmatsu on Instagram for monthly updates on the menu or featured collaborations. Tsuki nights occur on the last Tuesday of each month starting at 5 p.m. No reservations accepted. Served on a first-come, first-serve basis until sold out. About Matsu: The dining experience of a lifetime awaits for you on the other side of a towering wooden door in south Oceanside. From hot towels served before your meal, to detailed descriptions of ingredients used in each course, to sake pairings from a certified Sake Sommelier and a low-lit sultry atmosphere, Matsu delivers in every way. You’ll be treated to creative, contemporary dishes that highlight Japanese tradition and local terroir, complete with the only Japanese wines in the county. Discover why Matsu has earned its place in San Diego Magazine’s Best Restaurants list as “Best Japanese Restaurant” two years running!

The analysis by the nonpartisan Congressional Budget Office also found that the version of the bill passed by the House last month would lead to nearly 11 million people going uninsured.