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  • Santa Claus is a familiar holiday legend, but Saturday in Vista, another legend will be celebrated: Krampus. It's a figure from European folklore who punishes naughty children at Christmas.
  • Celebrating The Gaslamp! Join us on Saturday, Nov. 23, 2024 2 p.m. - 4:30 p.m. in the San Diego Gaslamp! Grab your crawl-tasting pass and come and taste the Gaslamp's secret dishes on a food adventure with an amazing fun after-party event! Get sample dishes and libations from participating venues while you explore downtown San Diego's Gaslamp. You will have the opportunity to discover, savor, and indulge in these incredible establishments in just one day! Grab a friend, and bring the family. Visit: https://www.gaslampfoodcrawl.com/
  • Madhushree Ghosh & KhabaarCo present a ticketed supper club and conversation with Priyanka Mattoo for her new memoir, Bird Milk & Mosquito Bones on Tuesday, August 20 at Garage Collective in Barrio Logan. KhabaarCo Supper Club is a literary supper club presented by author and TEDx speaker, Mahushree Ghosh, highlighting change makers, activists, writers, and leaders. The debut event will be an exciting conversation with debut author Priyanka Mattoo on the peripatetic search for home from Kashmir to England to Saudi Arabia to Los Angeles. Dinner tickets come with an array of appetizers: Samosas from Punjabi Tandoor KhabaarCo signature chutneys and poppadoms Spicy tapioca pearl sabudana khidchi with chutney KhabaarCo signature masala chai This is a ticketed event with TWO ticket options: $60 - one admission ticket to the discussion with Priyanka Mattoo and Madhushree Ghosh, plus appetizers & drink, PLUS a copy of Priyanka's memoir, Bird Milk and Mosquito Bones. $30 - one admission ticket to the discussion with Priyanka Mattoo and Madhushree Ghosh, plus appetizers & drink. (Book not included) The Book Catapult will also be at the event with copies of Bird Milk & Mosquito Bones for sale. Priyanka will also be signing copies of the book after the discussion. Priyanka Mattoo is a writer, filmmaker, former talent agent, and a cofounder of Earios, a women-led podcast network. She is a contributor to The New York Times and The New Yorker, and a recipient of a MacDowell Fellowship. Mattoo holds degrees in Italian and law from the University of Michigan and currently lives in Los Angeles with her husband and kids. Madhushree Ghosh works in oncology diagnostics, and is a social justice activist. Her work has been awarded a Notable Mention in Best American Essays in Food Writing and a Pushcart Prize nomination. She is the author of the award-winning memoir, Khabaar: An Immigrant Journey of Food, Memory, and Family and she lives in San Diego, California. Related links: The Book Catapult: website | Instagram | Facebook
  • When the toll collector asked Leahruth Jemilo how she was doing, she burst into tears. The collector's response has stayed with her ever since.
  • Ruth Buchanan had just left a department store in Charlotte, N.C., with a friend when she was fatally struck by a car. After 30 years, DNA technology helped police identify the driver.
  • In this beginner-friendly course, students will learn slab building techniques to create their own vases using simple tools and techniques; no potter’s wheel required. Students will learn the differences between soft slab construction and stiff/hard slab construction to construct their own forms and patterns. The course will focus on three different vase shapes: simple cylinder, teardrop, or angular. Using the same slab building technique, students may also create small bud vases for singular flowers. Students will complete the course with a fully functional vase(s). While this is a beginner friendly course, more intermediate and advanced students may also join. Students will learn how to: wedge clay roll out slabs using a rolling pin and wooden guides compress slabs using a rubber rib and/or paddles strengthen clay in order to reduce air bubbles, cracks, and warping during the drying process use PVC pipes to create cylinder vases cut out shapes using patterns templates made of cardboard or cardstock attach slabs using the “score and slip” process, where joined seams are either visible or invisible decorate vases with ribbon tool or clay texture rollers soften rims of vases using ribs and chimoy clothes on banding wheel Materials: Please purchase a standard size wooden rolling pin and a beginners pottery tool kit. You do not need to purchase an extensive toolkit for this course, but please buy a kit which includes a metal rib, fettling knife, and scoring tool. Beginner kits are often very minimal but if you choose to continue pottery, the latter tools are incredibly helpful and you will likely need them later. If the metal rib, knife, and scoring tool are difficult to find, you can purchase a basic kit and buy these tools separately at Freeform Ceramics in National City, CA. Please bring a notebook/sketchbook and pen to class to keep track of wonderful ideas. Max students: 12 Visit: https://www.ljathenaeum.org/class/52 Athenaeum Music & Arts Library on Instagram and Facebook
  • New data out this week shows a sharp decline in Tesla sales in Europe. The company is facing multiple headwinds — including consumer pushback to CEO Elon Musk's political pivot to the right.
  • While some of President-elect Trump's Cabinet nominees faced sharp questioning this week, Sean Duffy received a friendly welcome in his confirmation hearing to be secretary of transportation.
  • The heavy lake effect snow prompted the Buffalo Bills to ask fans for help clearing snow out of Highmark Stadium ahead of the team's game against the San Francisco 49ers on Sunday night.
  • Jimmy’s Famous American Tavern invites guests to an afternoon of live music, delicious food, and waterfront views at Jimmy’s at the Park. Set on Jimmy’s lawn space, this free event features a lively concert with JR (Soulman) on percussion and DJ Hariel. Jimmy’s will be serving up classic American fare with a limited menu featuring signature bites and refreshing drinks available for purchase throughout the event. To enjoy the full menu, guests are welcome to dine-in or take-out at Jimmy’s Famous American Tavern in Point Loma anytime between 10 a.m. and 10 p.m. Attendees are encouraged to BYOC (Bring Your Own Chair) and come early to grab a prime spot on the lawn. Enjoy the laid-back, outdoor vibe with views of the marina from every seat—an ideal setting for a memorable afternoon at Jimmy’s. Visit: Jimmy's Famous American Tavern Jimmy's Famous American Tavern on Instagram and Facebook
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