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  • Ten years ago, two rappers found a chemistry so potent it couldn't be recreated. Today, even with one tragically absent and one indefinitely detained, the legacy of what they made is everywhere.
  • Set in France, Allen's latest film covers familiar territory, including an adulterous romance, a premeditated murder and a darkly cynical consideration of the role that luck plays in human affairs.
  • Our picks for theater, ballet and comedy to take advantage of ticket discounts during the month of March for San Diego Theatre Month, a program of the San Diego Performing Arts League.
  • Season 2 of HBO's Industry ended with a wedding, an arrest and a sacked star investor. Season 3 is the most dramatic and stress-inducing yet.
  • Based on the Victor Hugo novel and with songs from the Disney animated feature, "The Hunchback of Notre Dame" showcases the film’s Academy Award-nominated score, as well as new songs by Menken and Schwartz. Peter Parnell’s new book embraces story theatre and features verbatim passages from Hugo’s gothic novel. The musical begins as the bells of Notre Dame sound through the famed cathedral in fifteenth-century Paris. Quasimodo, the deformed bell-ringer who longs to be “Out There,” observes all of Paris reveling in the Feast of Fools. Held captive by his devious caretaker, the archdeacon Dom Claude Frollo, he escapes for the day and joins the boisterous crowd, only to be treated cruelly by all but the beautiful Romani woman, Esmeralda. Quasimodo isn’t the only one captivated by her free spirit, though – the handsome Captain Phoebus and Frollo are equally enthralled. As the three vie for her attention, Frollo embarks on a mission to destroy the Roma people – and it’s up to Quasimodo to save them all. Our production features performers ages 8-18. Don't miss this chance to see this unforgettable production!
  • Culinary Historians of San Diego will present “Columbian Exchange: the Positives,” with Barbara Baxter, at 10:30 a.m. January 20 in the Neil Morgan Auditorium of the San Diego Central Library. How did Christopher Columbus’ voyage to the New World in 1492 change the American cuisine? Barbara will describe and illustrate how important the transfer of animals, grains, spices and more greatly influenced the cuisines of the New and Old Worlds. Barbara Baxter is a popular Culinary Historians of San Diego presenter. Her main interest is in wine, whose history is naturally interlinked with food. After studying wine at Paris’ University of Sorbonne, she continued her study of its history. Barbara has been featured in the Wall Street Journal, and has lectured at many museums and UC universities in California. The event will be followed by a tasting and chat with Barbara B Stay Connected on Facebook
  • The producer and songwriter for Beyoncé and Rihanna was sued in federal court Tuesday by a former protogée.
  • American artist Richard Serra died this week at the age of 85. Serra was world-renowned for his large-scale metal sculptures.
  • Six years ago, USA Gymnastics was on the brink of collapse amid a sex abuse scandal that had cost it sponsorships and piled up lawsuits. Now, the organization hopes it has turned the page.
  • French police arrested a man who targeted passersby in Paris on Saturday night, killing a German tourist with a knife and injuring two others, France's interior minister said.
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