Guinness Brewmaster reveals secrets

By Thomas Fudge / Science and Technology Reporter, KPBS Public Broadcasting

Published June 20, 2006 at 9:00 PM PDT

This story was published more than 18 years ago.

Guinness is perhaps the most well-known and most consumed Irish stout in the United States. Almost every American bar offers the beer. Host Tom Fudge speaks to a Guinness Brewmaster about the brewing

Originally Aired: March 16, 2006 Guinness is perhaps the most well-known and most consumed Irish stout in the United States. Almost every American bar offers the beer. Host Tom Fudge speaks to a Guinness Brewmaster about the brewing process and the success behind this beer company.

Guest:

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Fergal Murray , resident Guinness and Smithwick's Brewmaster. Murray is an expert in all aspects of brewing Guinness stout.

Thomas Fudge

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A journalist with 30 years of experience, Tom covers science and technology stories for KPBS' platforms. He has received recognition for his outstanding work in hosting and public affairs reporting from the Unity Awards, the Northwest Broadcast News Association, and the San Diego chapter of the Society of Professional Journalists.

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