AMERICA’S TEST KITCHEN FROM COOK’S ILLUSTRATED: Thanksgiving Turkey
Airs Saturday, November 17, 2012 at 2 p.m. on KPBS TV
Tuesday, November 13, 2012
Credit: Courtesy of Daniel J. Van Ackers
AMERICA’S TEST KITCHEN FROM COOK'S ILLUSTRATED, public television's most-watched cooking series, returns with 26 episodes featuring more of the popular segments viewers love and trust.
America’s Test Kitchen Feed
America’s Test Kitchen Feed is a destination for free recipes and food stories from the crew at America’s Test Kitchen–we’ll be featuring everything from how to make homemade bacon jam to how to solve kitchen problems with a hairdryer. You’ll also get a glimpse of exclusive, behind-the-scenes snapshots of life at the Test Kitchen.
Season 11 marked the return "Doc" Willoughby, and his "man on the street" segment. Julia Collin Davison, Becky Hays, Bridget Lancaster and Yvonne Ruperti, prepare 52 all-new recipes, including ultimate chocolate cupcakes, old-fashioned beef pot roast, bread pudding, indoor pulled pork, Chicago-style deep dish pizza, cherry pie, easier fried chicken, hands-free risotto, foolproof grilled tuna and more.
"Thanksgiving Turkey" - In this episode, test cook Julia Collin Davison shows host Christopher Kimball how to make the perfect Old-Fashioned Stuffed Turkey. Then, equipment expert Adam Ried reviews hybrid chef’s knives. And finally, science expert Guy Crosby discusses the science behind stale bread.
Episodes from past seasons are now available for online viewing.
To view PDF documents, Download Acrobat Reader.