Part travelogue, part food fantasy and part documentary of self-discovery, the public television series "Kimchi Chronicles" follows acclaimed chef Jean-Georges Vongerichten and his Korean-born wife Marja as they explore and celebrate Korea's cuisine and culture in the company of chefs, home cooks and their good friend, actress Heather Graham.
Then, Marja and Jean-Georges return to their country kitchen in Westchester, New York to re-create some of their favorite recipes alongside their neighbors, actor Hugh Jackman and his wife, Deb. Jean-Georges also demonstrates his command of simple, flavorful combinations by creating new dishes inspired by the Korean pantry.
In Busan, the world’s fifth-largest port city, Marja and her dear friend, the actress Heather Graham, sit down for a meal in the fish market, an experience only rivaled by Jean-Georges’ three-course seafood breakfast inside of Noryangjin, Seoul’s bustling fish market.
In their home kitchen in New York, Marja and Jean-Georges grill shellfish with chili and butter, fry crispy, beer-battered fish and onion rings, and grill whole sea bass flavored with Korean soybean paste and rice ale.
Visit the "Kimchi Chronicles" blog for the latest news about the show. "Kimchi Chronicles" is on Facebook, and you can follow @KimchiTV on Twitter.