Miso Making Workshop
Sunday, November 19, 2023 from 11 AM to 1:30 PM
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Maya Moon Collective
$69
In this hands-on workshop, you will learn all about miso, a magical fermented bean paste that originated in Japan many centuries ago. Miso is full of umami and is used to flavor everything from soups to marinades and salad dressings, stir-fries, to eggs.
Includes your own take-home jar of miso!
- Learn: We will talk about the history of miso, its many different forms, and then make a large batch of it together.
- Taste: You’ll get to taste a "flight" of various miso styles.
- Do: You’ll get to pack a mason jar full of miso to take home (but you’ll have to wait a year to eat it)!
- Eat: Then we’ll enjoy one of the most popular miso dishes– homemade miso soup!
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