AMERICA’S TEST KITCHEN FROM COOK’S ILLUSTRATED: Plum And Pear Desserts
Stream now or tune in Saturday, Aug. 15, 2020 at 2 p.m. on KPBS
Wednesday, August 12, 2020
Credit: Courtesy of American Public Television
On this episode, hosts Bridget Lancaster and Julia Collin Davison make the ultimate Plum-Ginger Pie with Whole-Wheat Lattice-Top Crust.
Next, equipment expert Adam Ried reveals his top pick for small stand mixers.
Finally, test cook Elle Simone makes the perfect Pear Crisp.
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About Season 20:
With test cooks Dan Souza, Becky Hays, Erin McMurrer, Keith Dresser, Elle Simone and Lan Lam, the program reveals the Test Kitchen’s secrets to easy cooking at home, including taste tests with Jack Bishop and equipment reviews with Adam Ried and Lisa McManus.
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