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AMERICA'S TEST KITCHEN: Perfectly Fried Seafood

The ultimate Crispy Fish Sandwiches with Tartar Sauce
Daniel J. van Ackere/ Courtesy of American Public Television
Ashley Moore
The ultimate Crispy Fish Sandwiches with Tartar Sauce

Saturday, July 23, 2022 at 2 p.m. on KPBS TV / On demand

On this episode, hosts Julia Collin Davison and Bridget Lancaster make the ultimate Crispy Fish Sandwiches with Tartar Sauce. Equipment expert Adam Ried shares his top picks for pepper mills, and testing expert Jack Bishop challenges Bridget and Julia to a horseradish tasting. Science expert Dan Souza harnesses science to handle extra fry oil. Test cook Keith Dresser makes Julia show stopping Rhode Island-Style Fried Calamari.

Rhode Island-Style Fried Calamari
Carl Tremblay/ Courtesy of American Public Television
Chantal Lambeth
Rhode Island-Style Fried Calamari

Crispy Fish Sandwiches With Tartar Sauce
In New England, a fish sandwich usually includes a generous piece of fried haddock or cod topped with lettuce and creamy tartar sauce.
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Distributed by American Public Television.