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CHRISTOPHER KIMBALL'S MILK STREET TELEVISION: Milk Street Pantry Staples

Chef Sam Fore, as seen on CHRISTOPHER KIMBALL'S MILK STREET TV, Season 6.
Courtesy of American Public Television
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Chef Sam Fore, as seen on CHRISTOPHER KIMBALL'S MILK STREET TV, Season 6.

Saturday, Feb. 4, 2023 at 1:30 p.m. on KPBS TV / Watch now with the PBS App

On this episode, we turn your pantry staples into the perfect weeknight dinner. First, Milk Street Cook Sam Fore makes Pinto Beans with Bacon and Chipotle with notes of cumin and smoke.

Pinto Beans with Bacon and Chipotle with notes of cumin and smoke
Connie Miller / American Public Television
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APT
Pinto Beans with Bacon and Chipotle with notes of cumin and smoke

Then, Milk Street Cook Bianca Borges prepares easy Hoisin-Ginger Noodles, and Milk Street Cook Josh Mamaclay assembles flavorful Tomato-Rice Soup with Caramelized Onions.

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Hoisin-Ginger Noodles
Connie Miller / Courtesy of American Public Television
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APT
Hoisin-Ginger Noodles
Tomato-Rice Soup with Caramelized Onions
Connie Miller / Courtesy of American Public TV
/
APT
Tomato-Rice Soup with Caramelized Onions

Watch, Connect and Share Recipes:

This episode is available on demand for a limited time with the PBS App, the series website and on Facebook.

Extend your viewing window with KPBS Passport, a benefit for members supporting KPBS at $60 or more yearly, using your computer, smartphone, tablet, Roku, AppleTV, Amazon Fire or Chromecast. Learn how to activate your benefit now.

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Distributed by American Public Television.