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  • A range of crime data has been going around to make the argument that Washington, D.C., is — or isn't — safe. We talk to crime experts to make sense of it all.
  • Forecasters say Melissa will unleash catastrophic flooding, landslides and widespread damage in Jamaica. At Category 5, the system would be the strongest hurricane to hit the island since record-keeping began in 1851.
  • Family size around the world is dropping. That choice by couples is triggering a population shift that's sending shock waves through economies.
  • Authorities said the suspect in Kirk's killing, Tyler Robinson, was detained on Thursday night — less than 36 hours after the shooting. Here's what happened in between.
  • The World Health Organization retired the name "monkeypox" in favor of mpox — since the virus is spread by rodents and small mammals and there's a stigma factor. Why has the U.S. revived "monkeypox"?
  • At a time when congressional Republicans are generally opting against town halls, Missouri Rep. Mark Alford is embarking on a four-day, 15-stop tour to meet with constituents.
  • The total deaths due to drug overdose dropped from 1,203 in 2023 to 945 in 2024 — that's 25% lower than the region's peak number in 2022.
  • Fall in love with the flavors of autumn as San Diego Restaurant Week returns on Sunday, September 14th, to Sunday, September 21st, 2025. Hosted by the California Restaurant Association, this classic San Diego foodie event returns this fall for 8 days of dining with over 100 participating restaurants across 30+ neighborhoods - from Chula Vista to Oceanside. Restaurants will showcase their culinary talents through seasonal fruits and vegetables with warm and cozy seasonings and flavors that feel a fall farm-to-table delight. Whether you are planning an elegant date night or an elevated lunch, San Diego Restaurant Week boasts a myriad of options that are sure to satisfy any palate or appetite. From two-course lunches to three-course dinner options starting at just $20, diners will experience multi-course meals at some of the city’s top, sought-after restaurants at an exceptional value. From fast-casual to fine dining, there is something for everyone, whether you’re discovering a new restaurant or looking for that perfect date night spot. With filters by neighborhood, cuisine, dining options, and price point, finding your next spot has never been easier! Plus, you can book your reservation directly through our site, with OpenTable! To start, simply visit our website The California Restaurant Association's San Diego County Chapter, through San Diego Restaurant Week, plays a crucial role in improving the community. The CRA supports local restaurants, nurtures talent, promotes culinary education, and builds a sense of community. San Diego Restaurant Week is not just about food; it's about fostering a stronger, more vibrant, and sustainable community amidst a culinary experience. Visit: San Diego Restaurant Week San Diego Restaurant Week on Instagram and Facebook
  • The owner of Fox News, the Wall Street Journal and dozens of other media properties has settled a legal fight with three of his own children over who would control his companies after his death.
  • It costs nearly $100 million a year to maintain global stockpiles of vaccines for Ebola, cholera, meningitis and yellow fever in case of emergency. A new study estimates how many lives they've saved.
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