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Tamales are a Christmas Eve tradition for many Latinos. But they're also labor intensive and daunting for the newbie. Never fear: Mexican chef Pati Jinich shows us how to master this holiday favorite.

The Houston Texans used the NFL draft's No. 1 pick to take Jadeveon Clowney. The story of the night was how the Cleveland Browns wound up with a new quarterback, Heisman winner Johnny Manziel.

The cookbook Nothing Fancy, first published in 1984, has just been re-released — and is the closest thing to a memoir that the formidable "Julia Child of Mexico" has ever written.

The cookbook Nothing Fancy, first published in 1984, has just been re-released — and is the closest thing to a memoir that the formidable "Julia Child of Mexico" has ever written.

Tomlinson was known for his gifted storytelling and award-winning journalism in both public radio and television. A colleague said he was "a foreign correspondent straight out of central casting."

Alt.Latino goes mining for new sounds in the less prominent categories of this year's Latin Grammys.

Food and drink are a big part of the festivities — they are ofrendas, or offerings, put on altars to entice deceased loved ones to come back for a visit.

Drought-damaged avocado trees and farmworker strikes mean fewer and more expensive avocados in San Diego.

Plans to expand the border crossing could bulldoze over a longstanding market where many food vendors have made their living — and in some cases, their homes — for years, if not generations.

Airs Friday, Oct. 18, 2019 at 8:30 p.m. on KPBS 2