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  • We are pleased to announce the return of the Athenaeum Jazz series to the Scripps Research Auditorium (10620 John Jay Hopkins Drive, north of Genesee Avenue in Torrey Pines Mesa) for two out of three concerts in our annual spring series. Seating is limited for all three evenings, so early reservations are advised. Please join us for these three special performances featuring internationally acclaimed jazz artists Omar Sosa, Bill Frisell, and Ben Wendel. For tickets and information, click below or call (858) 454-5872. The spring series opens on Thursday, March 27, at Scripps Research with a long-anticipated local debut as a leader of acclaimed Cuban composer-pianist-bandleader Omar Sosa and his Quarteto Americanos, featuring Josh Jones on drums, Ernesto Mazar Kindelán on bass, and Sheldon Brown on sax, clarinet, and flute. Sosa is widely celebrated as one of the most versatile jazz artists on the scene today. His musical trajectory traces the African diaspora from Cuba to Brazil; from Central America to Ecuador’s African-descent communities; from San Francisco and New York to his current home base in Barcelona. True to his Afro-Cuban origins, Sosa fashions a spirited vision of uncompromising artistic generosity that embraces humanity at large. Nominated for seven Grammy awards and twice for the BBC World Music Awards, Sosa received a lifetime achievement award from the Smithsonian Associates in Washington, D.C., for his contribution to the development of Latin jazz in the United States. The series continues on Wednesday, April 9, at Scripps Research with the Bill Frisell Trio, featuring Frisell on guitar, Thomas Morgan on bass, and Rudy Royston on drums. Frisell’s career as a guitarist and composer has spanned more than 40 years and many celebrated recordings. Recognized as one of America’s most vital and productive performing artists, Frisell has contributed to the work of a staggering array of collaborators, including Paul Motian, John Zorn, Elvis Costello, the Los Angeles Philharmonic, Rickie Lee Jones, Vinicius Cantuária, Marianne Faithfull, John Scofield, Bono, and Brian Eno, to name only a few. This work has established Frisell as one of the most sought-after guitar voices in contemporary music. The series concludes on Thursday, April 24, at the Athenaeum with the Ben Wendel Quartet, featuring Wendel on saxophone with an all-star rhythm section of Gerald Clayton on piano, Luca Alemanno on bass, and Jonathan Pinson on drums. Grammy-nominated saxophonist Ben Wendel was born in Vancouver and raised in Los Angeles. Currently living in Brooklyn, he has enjoyed a varied career as a performer, composer, and producer. Highlights include tours, performances, and/or recordings with artists such as Terence Blanchard, Bill Frisell, Cécile McLorin Salvant, Tigran Hamasyan, Antonio Sanchez, Eric Harland, Taylor Eigsti, Linda May Han Oh, Moonchild, Louis Cole, Daedelus, Snoop Dogg, and Prince. Wendel is a founding member of the Grammy-nominated group Kneebody. His 2023 record, All One, was nominated for a Grammy in the Best Contemporary Instrumental Album category. His latest release, Understory: Live at the Village Vanguard (October 2024), features his longtime colleague, Gerald Clayton. Visit: https://www.ljathenaeum.org/jazz Athenaeum Music & Arts Library on Instagram and Facebook
  • The Coronado Historical Association Cordially invites you to the 2025 GEM Award Ceremony This incredible event will be held on Thursday, March 27th, 2025 from 5 p.m. - 7 p.m. in the Nautilus Room, 1845 Strand Way, Coronado. Tickets are $125 each. We hope you will join us to make a toast and raise your paddle at the GEM Award reception and dinner to benefit CHA's historic preservation work. Visit: https://coronadohistory.org/calendar/event/2025-gem-award-ceremony/ Coronado Historical Association on Facebook
  • A power blackout hit all of Puerto Rico on Wednesday as the heavily Catholic U.S. territory prepared to celebrate the Easter weekend.
  • Raise a sandwich in celebration of “lucky number 13” as Good Time Design celebrates the 13th anniversary of its nostalgic downtown neighborhood concept Lucky’s Lunch Counter with 13-days of specials! Lucky’s Lunch Counter, open daily from 7 a.m. to 3 p.m., has a reputation of serving up classic, feel-good fare to locals, ballpark visitors, and breakfast lovers alike. In honor of this milestone anniversary, Lucky’s is celebrating with 13-days of specials, offering half-off some of its most popular menu items. From Saturday, March 1 though Thursday, March 13, one fan-favorite item will be available at half price each day. Here’s a sneak peek at the lineup: March 1st - 2 Eggs any Style March 2nd - Turkey Club Sandwich March 3rd - Biscuits and Gravy March 4th - Hot Dog or Bratwurst March 5th - Bases Loaded Burrito March 6th - Tuna or Chicken Salad Sandwich March 7th - The Luck Muffins March 8th - Chipotle Chicken Sandwich March 9th - Coach’s Omelette March 10th - French Dip Sandwich March 11th - Pancake Combo March 12th - Lucky’s Hash March 13th - Lucky’s Cheeseburger Combo Lucky's Lunch Counter on Facebook / Instagram
  • County officials said helicopter larvicide drops will be done next Wednesday and Thursday, if necessary, to cover nearly 1,400 acres of hard-to- reach potential mosquito breeding areas.
  • Raise a glass to the most iconic cocktail ever shaken, stirred, or blended! On Thursday, February 22, The Rooftop Bar at Mission Pacific Beach Resort invites guests to soak up ocean views while sipping expertly crafted margaritas—from the Classic Margarita to the bold Blood Orange Mezcalrita or the refreshing Stonestep. Each pour is a tribute to this zesty, salt-rimmed favorite. As part of The Rooftop Bar’s new Postcard Series, guests are invited to celebrate the holiday with specialty cocktails and receive a custom postcard detailing the cocktail’s recipe and history to take home. Gather your crew and toast to this timeless cocktail with special offerings available all day. The Rooftop Bar Mission Pacific on Facebook / Instagram
  • Get ready to run for a cause! On Saturday, March 8, join the Mermaid Series, an inspiring race series uplifting and empowering women of all ages and capabilities, as they partner with San Diego-based nonprofit Fresh Start Surgical Gifts to help children in need. The Mermaid Series’ San Diego Half Marathon will take place at Tecolote South Shores in beautiful Mission Bay. Every registration donation directly funds surgeries for disadvantaged children, helping them heal, grow and thrive. Use code FRESHSTART when you register to receive an exclusive 10% off your entry. Lace up your running shoes, join us in making a difference and help us give children the fresh start they deserve! PACKET PICKUP We highly recommend you pick up your race packet PRIOR to race day! This is the best way to keep your race morning stress free and keep a smile on your face! Participants always ask if they can pick up their friends packet and YES, you can pick up a friends bib number and shirt provided you bring a copy (digital picture or photocopy) of their drivers license. (YOU MUST HAVE A COPY OF THEIR PHOTO ID, NO EXCEPTIONS) Thursday Location: Road Runners Sport Address: 5553 Copely Drive, San Diego Time: 2 p.m. to 6 p.m. You must have a photo ID in order to pick up your packet (Packets will not be available prior to 2:00 pm) Friday Location: Tecolote Shores Time: 11 a.m. to 6 p.m. You must have a photo ID in order to pick up your packet (Packets will not be available prior to 11:00 a.m.) RACE DAY - Saturday Location: Tecolote Shores Time: 6 a.m. to 7:30 a.m. You must have a photo ID in order to pick up your packet **Bibs for the girls 1.5 mile dash will be available at Tecolote Shores until 9:45 am DIRECTIONS & PARKING The start and finish line is located at Tecolote Shores on the grass area adjacent to the Mission Bay Playground.There are several options for parking near Tecolote Shores. All the parking options are first come, first serve so we encourage you to arrive early. Next to the parking area is the approximate distance to the Start / Finish area. Parking on E. Mission Bay Drive: (0 to 1 mile) Street parking on E. Mission Bay Drive is available in front of Tecolote Shores and to the north of the Start / Finish area. These spaces are expected to fill up first. Note, the spaces in front of Tecolote Shores are "Back In Only" so please be careful when backing into the spots. Tecolote Shores North Parking Lot: (.1 mile) Lmited number of spaces at the Tecolote Shores North parking lot. Again, these will fill up quickly so if you are arriving after 6:15 am we anticipate this lot will be full. Playa Pacifica Parking Lot: (.5 mile) There are several parking areas at Playa Pacifica with approximately 150 spaces. Playa Pacifica North Parking Lot: (.9 mile) One of the larger parking lots with approximately 200 spaces. E. Mission Bay Dr, Just South of Clairemont Dr: (1.3 miles) Easy access from Hwy 5 and the Clairemont Dr Exit. Has approximately 80 spots E. Mission Bay Dr, Just North of Clairemont Dr: (1.5 miles) Easy access from Hwy 5 and the Clairemont Dr Exit. Has approximately 250 spots Sun Runner Parking Lot: (.5 miles) Dirt parking lot located to the South of Sea World Dr and E. Mission Bay Drive / Pacific Hwy. We recommend this as a backup lot only because it does not have defined parking spaces. We will have rows coned off for parking to help with the parking flow. Please reference this parking map. To get to the Start / Finish you will need to walk and cross over Sea World Drive and then follow E. Mission Bay Drive to the Start / Finish.
  • Experience an intimate evening of live music with Stevie & Barrio Jazz Club at Roma Norte on Thursday, February 27, 2025. Combining jazz and Latin house music with electronic elements, this collaborative project will elevate and energize your senses. Enjoy uniquely handcrafted cocktails and bites while soaking in the music in Roma Norte’s vibrant atmosphere. The session starts at 8 p.m., you can check out their music here.
  • OTC Summer Theatre Performers focus on acting, singing, and dancing, while also honing audition skills, stage presence, and a sense of theater community at the historic Sunshine Brooks Theater (217 N. Coast Highway, Oceanside Calif.). Directed by Sharon Duchi and Anna Duchi, this year’s camp culminates in two weekends of performances of "Seussical," a Broadway-style youth musical theatre production. Class Information: Ages 10-19 | June 16 – July 20 | Monday–Friday | 9 a.m. – 3 p.m. | $650 first camper, $550 sibling/military | Scholarships Available Learn more at OceansideTheatre.org/summer-youth-theatre-camp/ Oceanside Theatre Company on Facebook / Instagram
  • On Thursday, March 20, from 4 p.m. to 8 p.m., Taste of Third returns to Downtown Chula Vista, inviting food and drink lovers to explore the neighborhood’s vibrant culinary scene along Third Avenue. This year’s event will feature an exciting lineup of local favorites, each offering a unique taste of what makes Chula Vista’s dining and craft beer culture so special. From innovative breweries to island-inspired eateries and modern Mexican cantinas, the people behind these businesses bring passion, creativity, and community spirit to every dish and drink they serve. Get to know the faces behind the flavors as they gear up to showcase their specialties at this year’s Taste of Third—here’s a closer look at some of the businesses participating: Brewjeria – Agustin Ruleas Brewjeria, the newest addition to Third Avenue’s thriving craft beer scene, brings a decade of passion, culture, and community-driven brewing to Downtown Chula Vista. Founded by a close-knit group of brewers from South LA and the San Gabriel Valley, Brewjeria blends science, tradition, and creativity—reflected in its name, a fusion of “brew” and “brujería” (witchcraft). Owner Agustin Ruleas has helped shape Brewjeria’s identity as more than just a brewery, but a space where culture and craft intersect. With deep roots in nonprofit work and a history of using beer to support local causes, Brewjeria is a welcome addition to Third Avenue, offering innovative brews and a vibrant gathering place for beer lovers and community members alike. The Balboa South – Mariana Cardenas Mariana Cardenas’s journey is a testament to perseverance and passion. She began her career as a janitor for the Navy in Chula Vista, eventually working her way into the kitchen and, after 16 years of dedication, becoming the region’s Executive Chef. During the pandemic, she transitioned to working at The Balboa South, one of her favorite burger spots. Just four months later, the owner, recognizing her commitment and love for the restaurant, offered her the business. Stunned but overjoyed, Mariana embraced the opportunity and has since upheld The Balboa South’s reputation for serving some of the best burgers in San Diego. La Nacional – Eddie Trejo and Joann Cornejo Husband-and-wife duo Eddie Trejo and Joann Cornejo are the visionaries behind Machete Beer House and have brought their passion for craft beer and Mexican flavors to Downtown Chula Vista with La Nacional. This modern Mexican cantina blends bold Oaxacan-inspired cuisine with expertly crafted cocktails, offering everything from ribeye tacos to mezcal Negronis. Located along the vibrant Third Avenue, La Nacional is a space where guests can savor the flavors of Sonoran cuisine, sip on refreshing cocktails, and enjoy a welcoming, high-energy atmosphere. Returning for their second year at Taste of Third, Trejo and Cornejo continue to celebrate their love for community, culture, and exceptional food and drink. 3 Punk Ales – Kevin Lewis Co-founded by Kevin Lewis, 3 Punk Ales Brewing is a Downtown Chula Vista staple that blends the rebellious spirit of punk rock with expertly crafted beer. Known for its bold flavors and high-energy atmosphere, the brewery invites guests to enjoy award-winning brews while surrounded by iconic punk décor and a soundtrack that never misses a beat. With a deep passion for both music and craft beer, Lewis has helped shape 3 Punk Ales into more than just a brewery—it’s a community hub where beer lovers and punk fans unite over great drinks and even better vibes. Lime in the Coconut, X, Groundswell Brewing – Kevin Rhodes and Christianne Penunuri Kevin Rhodes and Christianne Penunuri have built a dynamic portfolio of businesses that bring together craft beer, island-inspired cuisine, and tiki culture in San Diego. Their journey began with Groundswell Brewing Co., which evolved from a backyard brewing passion into a community-driven brewery with locations in Grantville and Chula Vista, ultimately transitioning into a brewpub model featuring artisan pizzas and sandos. Expanding their culinary footprint, they introduced Lime in the Coconut, a vibrant tropical restaurant and bar in Downtown Chula Vista, where guests can enjoy island-inspired dishes like loco moco and huli huli chicken, complemented by expertly crafted rum-based cocktails. Hidden inside, X, their speakeasy-style tiki bar, offers an immersive, retro experience with a curated selection of classic and original tiki drinks in a dimly lit, escapist setting. Together, these ventures reflect Rhodes and Penunuri’s dedication to crafting unique, welcoming spaces that bring people together over great food and drinks. Downtown Chula Vista on Facebook
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