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We are so baaaaaaack! You know how we get down - All R&B. All Night! Gather your crew, get ya fit right, and meet us at The Rail for the perfect summertime vibe! Our DJs will be spinning nothing but R&B ‘til the early morn, so come prepared for a good time! As always, VIP tables are available for those who want to sit and sip! "NOW THAT’S R&B" | Friday, July 25 The Rail - 3796 Fifth Ave 9:30 p.m. - 2 a.m. SD Melanin on Facebook / Instagram

The Encinitas 101 MainStreet Association is excited to announce the 36th Annual Taste of Encinitas on Tuesday, August 26, from 5:30 p.m. - 8:30 p.m., along Coast Hwy 101 in downtown Encinitas. As always, our reusable cups will be sponsored by C3 Bank. With the purchase of a ticket, participants will be able to enjoy Tastes from a number of local restaurants, sample wine and beer at Sip Stops, and enjoy a variety of live music. Tickets go on sale on July 2, for $60. This year’s Taste of Encinitas is slated to be the biggest yet! We expect tickets to sell out fast! Enjoy samples of food from 20+ restaurants, plus samples of wine/beer at 20+ Sip Stops hosted by shops, offices and salons. As always, to help make the event easier on the environment, Encinitas 101 is supplying each participant with a reusable Encinitas 101 MainStreet takeaway cup, sponsored by C3 Bank. Participating restaurants are being encouraged to minimize waste and use eco-friendly plates and utensils. Additionally, for the seventh year, the event will not permit the use of Styrofoam. In addition to the Sip Stops, the Taste will feature locations serving non-alcoholic beverages, such as non-alcoholic beer, mocktails, kombucha and coffee. Tickets can be purchased on July 2nd online at https://www.encinitas101.com/events/taste-of-encinitas-2025. The Taste of Encinitas sells out every year, so be sure to get a ticket early! The Encinitas 101 MainStreet Association on Facebook / Instagram

North County’s best night market. Presented by Viridian Productions and hosted at Local Roots Kombucha on the 3rd Friday of every month. Live Music | Pool & Other Games | Family-Friendly | Dogs Allowed Treat yourself to a spectacular selection of eats and treats including Pizza, Burgers, Sushi, Donuts, Chick’n Sandwiches, Dumplings, Loaded Fries, Gyros, Tamales, Wings, Noodles, Cookies, Empanadas and so much more. In between bites, shop a curated selection of local products, crafts and services. The Vista Vegan Night Market is located at the Local Roots Boochyard, the perfect evening destination for families and friends to gather and enjoy food, drinks and live music. This beautiful indoor and outdoor venue features several seating areas, pool and other games, a stage and cozy fire pits. This is a rain or shine event. Parking: There is a free parking lot onsite and free street parking nearby. Vegan Food Popup Events by Viridian Productions are free monthly markets that showcase the best plant-based food in SoCal, featuring a rotating lineup of diverse vendors from San Diego, Orange County and LA. Learn more: https://www.viridianproductions.com Viridian Productions on Facebook / Instagram

Shop the best vinyl vendors in the region, with an extensive selection of genres and thousands of LPs and 45s. Dig around in the crates and find some hidden gems while enjoying live sets from Chakasonica Fronterizx Vinyl Collective. This special event will be happening in the Mini Park during the monthly The North Park Vegan Market . Featuring: - Casa Retro - DJ Bob One - Dj Sweetchuck - Existence76 - Five Space Shop - Japanese Joints - Rare Folk Art Records - Rock and Refresh - Sabrina Covington - Slaps and Kicks - Track City Records - Vinyl DJ - WM Record Shop The North Park Vegan Market is located next to the North Park Mini Park, a spacious plaza features seating, gardens and a playground. Vendors are set up on both sides of North Park Way between 30th St and Granada Ave and on 29th St. Featuring a rotating lineup of diverse vendors from San Diego, Orange County and LA, the North Park Vegan Market showcases the best plant-based food in SoCal on the 2nd Saturday of every month. In between bites, shop a curated selection of local products, crafts and services. This is a rain or shine event. Parking: There is a 6-story parking garage on 29th St and North Park Way. Additionally, there is free street parking nearby. Vegan Food Popup Events by Viridian Productions are free monthly markets that showcase the best plant-based food in SoCal, featuring a rotating lineup of diverse vendors from San Diego, Orange County and LA. Viridian Productions on Facebook / Instagram

San Diego’s biggest outdoor vegan market. Presented by Viridian Productions and A Way Home For Dogs on the 2nd Saturday of every month. Live DJ | Family-Friendly | Dogs Allowed | Free Parking Enjoy an incredible selection of food and drinks, with over 50 vendors including Pizza, Burgers, Sushi, Donuts, Chick’n Sandwiches, Dumplings, Loaded Fries, Gyros, Tamales, Wings, Noodles, Churros and so much more. Special Event: 2nd Annual North Park Record Fair Shop the best vinyl vendors in the region, with an extensive selection of genres and thousands of LPs and 45s. Dig around in the crates and find some hidden gems while enjoying live sets from Chakasonica Fronterizx Vinyl Collective. This special event will be happening in the Mini Park during the monthly North Park Vegan Market. The North Park Vegan Market is located next to the North Park Mini Park, a great place to meet up with your favorite people to enjoy a day of food and fun. This spacious plaza features seating, gardens and a playground. Vendors are set up on 29th St and both sides of North Park Way between 30th St and Granada Ave. Stop by the A Way Home For Dogs booth to meet adoptable pups and to learn about fostering and other volunteer opportunities. This is a rain or shine event. Parking: There is a 6-story parking garage on 29th St and North Park Way. Additionally, there is free street parking nearby. Vegan Food Popup Events by Viridian Productions are free monthly markets that showcase the best plant-based food in SoCal, featuring a rotating lineup of diverse vendors from San Diego, Orange County and LA. Learn more: https://www.viridianproductions.com Viridian Productions on Facebook / Instagram A way Home For Dogs on Facebook / Instagram

Join Chef Danielle from Let’s Talk Food and Godis Lavva on an ancient yet futuristic vision quest in wellness and healing at the most indigenous venue in San Diego, California. This event is bound to be a meditative, multi-sensory, and transcendent experience, including a sacred tea ceremony with the illustrious Egyptian Blue Lotus Flower. We will be immersed in a sound-healing journey to charge our energetic and subtle bodies, all while nourishing our physical bodies with a 3-Course "RAW AND RIPE" Cookbook tasting. VIP Admission Includes: – Blessed Goodie Bag – Autograph Signed "RAW AND RIPE" Cookbook – Autograph Signed “Prayers in the Mirror” album poster by LAVVA – Hand-crafted Sacred Egyptian Blue Lotus Tea Blend …and more magic. Theme: "Crown Chakra AWAKENING" Offering(s): Blue Lotus Tea Ceremony & Vision Quest, 3-Course "Raw and Ripe" Cookbook Tasting, (VIP) Blue Lotus After Party Suggested Attire: Shades of blue, indigo, brown, nude, and white *Featured Guest: Godis LAVVA is a sonic frequency healer, musical oracle, medicine woman, and multi-dimensional artist and designer. Let's Talk Food on Instagram

From Monday July 14 through Sunday July 20, Salt & Straw will enhance this year’s holiday with their very own National Ice Cream Week – debuting the never-before-seen Strawberry Shortcake Waffle Cone and accompanying Sundae, offering daily, special items and exciting prizes, and launching their new loyalty program. Exclusive early access to special items and perks will be announced in real time on the Salt & Straw website and Salt & Straw app throughout the week, allowing guests to skip the lines at shops by placing their orders in advance via the Order Ahead feature on mobile, desktop or within the app. SAN DIEGO LOCATIONS: Salt & Straw: 1670 India St. One Paseo: 3705 Caminito Court UTC: 4575 La Jolla Village Drive Salt & Straw’s National Ice Cream Week offerings include: Special Items: From July 14-20, Salt & Straw will announce specials throughout the week in-store and online, including perks such as complimentary scoops for kids, free waffle cones daily (for those who enter their email and sign up for the Salt & Straw app), and more. New Toppings Program: On Monday July 14, Salt & Straw will launch their new toppings program, debuting craveable options such as: Chocolate Sauce sourced from Holy Kakow and made with Heirloom Peruvian organic cacao and organic cacao butter, Colombian sugar dark with molasses, and Himalayan pink salt Marionberry Coulis, a Marionberry Fruit Syrup from Oregon Growers made with blackberries, marionberries, cane sugar, and lemon juice Candied Nibs from Cloudforest Craque, candied cacao beans infused in beer, sugar, and salt Chocolate Granola, Dandelion Chocolate Breakfast Granola made with Camino Verde, Ecuador 70% chocolate and Costa Esmeraldas cacao nibs, blended with whole grain oats, puffed quinoa, hazelnuts, and coconut oil lightly sweetened with maple syrup, and finished with dried Michigan cherries, flaky toasted coconut, and sea salt Cherries sourced from Filthy, wild Italian Amarena cherries slow cooked in copper pots for a sweet and tart flavor Strawberry Shortcake Waffle Cone Launch: On Friday July 18, Salt & Straw shops nationwide will debut the never-before-seen Strawberry Shortcake Waffle Cone. Guests can enjoy it with the ice cream of their choice or as the Strawberry Waffle Cone Sundae (available exclusively on July 18), which features scoops of Salt & Straw’s Strawberry Honey Balsamic ice cream, topped with whipped cream and cherries on the new Strawberry Shortcake Waffle Cone. Double Points Day (Saturday July 19): For those who join Salt & Straw’s new loyalty program (sign up via the Salt & Straw app), users have the chance to earn double points on any in-store purchases and Order Ahead pick-ups. National Ice Cream Day Prize Card (Sunday July 20): The week’s festivities culminate on Sunday July 20, the official date of National Ice Cream Day, when every order at Salt & Straw shops and online will earn a free prize. For every order, guests will receive a digital scratch off card with prizes ranging from a free scoop, to a personal ice cream-making session with Salt & Straw chef, founder and cookbook author Tyler Malek. Salt & Straw Ice Cream on Facebook / Instagram / TikTok

Experience an unforgettable evening with MICHELIN-starred Chef Roberto Alcocer, guest chef Esteban Lluis of MICHELIN-starred Damiana, guest bartender Frida Lucía from Aruba Bar—ranked among North America’s 50 Best Bars—Hans Backhoff, owner of Monte Xanic, and Revés Destilería, one of Baja’s premier craft spirit producers. Enjoy a six-course tasting menu thoughtfully paired with craft cocktails made with Revés Distillery spirits and exceptional wines from Monte Xanic. Reserve your seats and savor the flavors of Valle. Limited seating available for 65 guests. 6-Course Menu with Pairings – $280 (plus taxes and gratuity)* Reserve your seat and savor the flavors of Valle. Mission Pacific Beach Resort on Facebook / Instagram

Until now, Mexican judges have been appointed. This Sunday, citizens will have their first opportunity to elect judges to the bench.

The Peter Sprague Quartet explores the jazz tradition of improvisation but with a slightly different spin – they bring their jazz viewpoint to songs that resonate with the boomers. They start with The Beatles, Stevie Wonder, Bob Marley, Jimi Hendrix, James Taylor, and Cream. The quartet includes Leonard Patton doing vocals, Danny Green on piano, Mackenzie Leighton on bass, and Peter who plays a one-of-a-kind double neck guitar. The vibe is contagious! Peter Sprague — guitar Leonard Patton — vocals Danny Green — piano Mackenzie Leighton — bass The Peter Sprague Quartet will run on August 4 and 5 at 7:30 p.m. North Coast Repertory Theatre is located at 987 Lomas Santa Fe Drive, Solana Beach, CA 92075. Tickets are $50. Seniors, Students, Military & Educators $3.00 off admission. Call 858-481-1055, or visit www.northcoastrep.org to reserve seats. Peter Sprague on YouTube