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Join Chef Danielle from Let’s Talk Food and Godis Lavva on an ancient yet futuristic vision quest in wellness and healing at the most indigenous venue in San Diego, California. This event is bound to be a meditative, multi-sensory, and transcendent experience, including a sacred tea ceremony with the illustrious Egyptian Blue Lotus Flower. We will be immersed in a sound-healing journey to charge our energetic and subtle bodies, all while nourishing our physical bodies with a 3-Course "RAW AND RIPE" Cookbook tasting. VIP Admission Includes: – Blessed Goodie Bag – Autograph Signed "RAW AND RIPE" Cookbook – Autograph Signed “Prayers in the Mirror” album poster by LAVVA – Hand-crafted Sacred Egyptian Blue Lotus Tea Blend …and more magic. Theme: "Crown Chakra AWAKENING" Offering(s): Blue Lotus Tea Ceremony & Vision Quest, 3-Course "Raw and Ripe" Cookbook Tasting, (VIP) Blue Lotus After Party Suggested Attire: Shades of blue, indigo, brown, nude, and white *Featured Guest: Godis LAVVA is a sonic frequency healer, musical oracle, medicine woman, and multi-dimensional artist and designer. Let's Talk Food on Instagram

From Monday July 14 through Sunday July 20, Salt & Straw will enhance this year’s holiday with their very own National Ice Cream Week – debuting the never-before-seen Strawberry Shortcake Waffle Cone and accompanying Sundae, offering daily, special items and exciting prizes, and launching their new loyalty program. Exclusive early access to special items and perks will be announced in real time on the Salt & Straw website and Salt & Straw app throughout the week, allowing guests to skip the lines at shops by placing their orders in advance via the Order Ahead feature on mobile, desktop or within the app. SAN DIEGO LOCATIONS: Salt & Straw: 1670 India St. One Paseo: 3705 Caminito Court UTC: 4575 La Jolla Village Drive Salt & Straw’s National Ice Cream Week offerings include: Special Items: From July 14-20, Salt & Straw will announce specials throughout the week in-store and online, including perks such as complimentary scoops for kids, free waffle cones daily (for those who enter their email and sign up for the Salt & Straw app), and more. New Toppings Program: On Monday July 14, Salt & Straw will launch their new toppings program, debuting craveable options such as: Chocolate Sauce sourced from Holy Kakow and made with Heirloom Peruvian organic cacao and organic cacao butter, Colombian sugar dark with molasses, and Himalayan pink salt Marionberry Coulis, a Marionberry Fruit Syrup from Oregon Growers made with blackberries, marionberries, cane sugar, and lemon juice Candied Nibs from Cloudforest Craque, candied cacao beans infused in beer, sugar, and salt Chocolate Granola, Dandelion Chocolate Breakfast Granola made with Camino Verde, Ecuador 70% chocolate and Costa Esmeraldas cacao nibs, blended with whole grain oats, puffed quinoa, hazelnuts, and coconut oil lightly sweetened with maple syrup, and finished with dried Michigan cherries, flaky toasted coconut, and sea salt Cherries sourced from Filthy, wild Italian Amarena cherries slow cooked in copper pots for a sweet and tart flavor Strawberry Shortcake Waffle Cone Launch: On Friday July 18, Salt & Straw shops nationwide will debut the never-before-seen Strawberry Shortcake Waffle Cone. Guests can enjoy it with the ice cream of their choice or as the Strawberry Waffle Cone Sundae (available exclusively on July 18), which features scoops of Salt & Straw’s Strawberry Honey Balsamic ice cream, topped with whipped cream and cherries on the new Strawberry Shortcake Waffle Cone. Double Points Day (Saturday July 19): For those who join Salt & Straw’s new loyalty program (sign up via the Salt & Straw app), users have the chance to earn double points on any in-store purchases and Order Ahead pick-ups. National Ice Cream Day Prize Card (Sunday July 20): The week’s festivities culminate on Sunday July 20, the official date of National Ice Cream Day, when every order at Salt & Straw shops and online will earn a free prize. For every order, guests will receive a digital scratch off card with prizes ranging from a free scoop, to a personal ice cream-making session with Salt & Straw chef, founder and cookbook author Tyler Malek. Salt & Straw Ice Cream on Facebook / Instagram / TikTok

Experience an unforgettable evening with MICHELIN-starred Chef Roberto Alcocer, guest chef Esteban Lluis of MICHELIN-starred Damiana, guest bartender Frida Lucía from Aruba Bar—ranked among North America’s 50 Best Bars—Hans Backhoff, owner of Monte Xanic, and Revés Destilería, one of Baja’s premier craft spirit producers. Enjoy a six-course tasting menu thoughtfully paired with craft cocktails made with Revés Distillery spirits and exceptional wines from Monte Xanic. Reserve your seats and savor the flavors of Valle. Limited seating available for 65 guests. 6-Course Menu with Pairings – $280 (plus taxes and gratuity)* Reserve your seat and savor the flavors of Valle. Mission Pacific Beach Resort on Facebook / Instagram

James Craig was convicted of fatally poisoning his wife of 23 years and trying to cover his tracks by asking his cellmate to kill the lead investigator. He was sentenced to life in prison without parole.

The Peter Sprague Quartet explores the jazz tradition of improvisation but with a slightly different spin – they bring their jazz viewpoint to songs that resonate with the boomers. They start with The Beatles, Stevie Wonder, Bob Marley, Jimi Hendrix, James Taylor, and Cream. The quartet includes Leonard Patton doing vocals, Danny Green on piano, Mackenzie Leighton on bass, and Peter who plays a one-of-a-kind double neck guitar. The vibe is contagious! Peter Sprague — guitar Leonard Patton — vocals Danny Green — piano Mackenzie Leighton — bass The Peter Sprague Quartet will run on August 4 and 5 at 7:30 p.m. North Coast Repertory Theatre is located at 987 Lomas Santa Fe Drive, Solana Beach, CA 92075. Tickets are $50. Seniors, Students, Military & Educators $3.00 off admission. Call 858-481-1055, or visit www.northcoastrep.org to reserve seats. Peter Sprague on YouTube

King Stingray is a story of lifelong friendship. Growing up together in Yirrkala North-East Arnhem Land (a very remote Aboriginal community on in the northern tip of Australia) founding members Theo Dimathaya Burarrwanga (frontman) and Roy Kellaway (guitar) have been playing and making music together for as long as they can remember. The band blend ancient indigenous melodies (Yolŋu Manikay) with surf, indie and funk influences to create their unique “Yolŋu surf-rock” sound which has captivated the nation. Hailed as "one of the most exciting acts in the country today" (NME), King Stingray took out triple j's "Unearthed Artist of the Year" J Award for 2021, NME Australia's "Best New Act From Australia" and Rolling Stone Australia's "Best New Artist" award all before an album was released. Their much-anticipated debut LP "King Stingray" dropped in August 2022, supported by a typically cheeky campaign encouraging fans to take #kingstingday off to celebrate the album’s release. The band was nominated for a whopping five ARIA Awards (including a win for the "Michael Gudinski Breakthrough Artist"). In 2023 the band won the "Australian Music Prize." A total of five singles from the album made it into triple j’s Hottest 100 making it the second most successful Aussie debuts in the history of the countdown. King Stingray on Facebook / Instagram

In this 2.5-hour introductory workshop, students are provided with a wooden spoon blank to power carve. The instructor will cover safety, basic carving techniques, and spoon design fundamentals. Functional and decorative spoons are fun to use and display! The instructor will share her tips on achieving beautiful curves within a design. This workshop is designed to teach you how to safely craft your own spoon through power carving. Material fee: $5 payable to the instructor at the start of the workshop. This is an introductory workshop in Power Carving. Another intro class offered is Intro to Power Carving | Sculptural Art. Once an intro class has been taken, students are invited to explore Intermediate Power Carving with Intermediate Power Carving | Carving a Bowl. This class is appropriate for ages 18 and older. No experience needed. All materials included. Visit: Intro to Power Carving | Carving a Spoon San Diego Craft Collective on Instagram and Facebook

Join us for our sixth annual Summer Bash on August 14, celebrating San Diego innovation with 400 of our closest friends. Enjoy a short inspiring program, meaningful networking, live music, and local food and drinks—all at The Alexandria at Torrey Pines. Night's agenda 5:30 p.m. | Check-in and reception 6:30 p.m. | Keynote by Kevin Forrest, PhD, co-founder, former president and CEO of Kate Therapeutics, recently acquired by Novartis for $1.1 billion. 7 p.m. - 8:30 p.m. | Networking, music, food, and fun! All proceeds support the San Diego: Life. Changing. campaign's talent attraction and retention efforts. Contact Bree Burris at bb@sandiegobusiness.org for more information and sponsorships. Attire is business casual; the event is on grass outdoors. Complimentary parking available on-site. On tickets and rates: Not sure if you're an EDC member? See our investor roster here. Visit: https://www.eventbrite.com/e/summer-bash-2025-tickets-1424697260859

SD Royalty Events Presents Summer Fiesta - Quinceanera EXPO & Open House Sunday August 10, 2025 Doors open at 1 p.m. Taking place at Bramble Bay Venue in Imperial Beach, CA. Explore the latest trends in quinceanera celebrations, meet talented vendors, and get inspired for your special day! Whether you're planning a quinceanera or just love fiestas, this event is perfect for you! Don't miss out on this exciting opportunity to connect with the best in the industry. Find the perfect Quince Dress at our Amazing Fashion-Trunk Show by Cynderella Brides. Find exclusive designs and one of a kind custom dresses by designer Osmar Naranjo & Rocio Nunez. - DJ Edd with Six2Five Entertainment will be setting the vibes with all of our favorite party songs - Don't Miss the Live Ballet Folklorico Performances by Sangre Mestiza 🇲🇽 & Live Mariachi Music by Singer & Song Writer Ray Navarrete - Make sure to Enter our Raffle that will have irresistable prizes like FREE Tuxedo Rentals, Make-up Certificates, Photobooth Giveaways, Party Bus Discounts, & Much More Shop for Everything that you Need at this One Stop Shop Featuring the New Bramble Bay Venue & Exclusive Vendors like Cakes, Decorations, Photo Booths, DJ’s, Party Rentals, Event Planners, Caterer’s, Florists, Limos & Party Buses, Dresses & Accessories, Makeup Artists, Dance Choreographers & So Much More! Get your FREE Tickets at sdroyaltyevents.com/ SD Royalty Events on Facebook / Instagram

San Diego’s signature celebration of sound and soul is back with grace, groove, and timeless class as the Sunset Finale of the 14th Annual Jazz At The Creek returns Labor Day Weekend - Saturday and Sunday, August 30 - 31, for two unforgettable days of live music, elegance, and unity within the community at a new location: The Educational Cultural Complex South Lawn in the heart Southeast San Diego 4343 Ocean View Blvd., San Diego, CA, 92113. This annual festival continues its legacy of showcasing some of the finest national and local talent in jazz, soul, and gospel, while creating a space where mature audiences can relax, connect, and enjoy world-class performances in an elevated outdoor setting. This year’s lineup brings a mix of smooth, funky, and uplifting sounds, headlined by legendary saxophonist Gerald Albright, whose performance is a masterclass in musicianship and style. Joining him on Sunday are sultry soul artist Rebecca Jade, gospel group The Group Fire, known for their tight harmonies and powerful stage presence, and San Diego’s hometown vocalist- Brittany Spaulding. Saturday’s show features the dynamic and gritty energy of Durti-Ryce ft. Duron, backed by the powerhouse saxophonist Erisa Nicole, the undeniable groove of bassist Darryl Williams, and the electric guitar stylings of David P. Stevens. Hosted by 92.5 radio personality Kelly Cole and the beloved Golden Voice DJ John Phillips, the two-day experience will also feature upscale food and beverage vendors, artisan booths, and a curated atmosphere that blends grown-folk energy with community pride. Jazz At The Creek is more than a concert - it’s a cultural celebration that highlights the richness of music, the importance of legacy, and the joy of shared experience. With 14-years of soulful storytelling behind it, the event continues to grow in vision, attendance, and impact. The gates open at 1 p.m. each day and the music plays until 7 p.m. The event is 21+ only, and early arrival is strongly encouraged to secure prime seating and enjoy the full experience. Tickets are available now at www.JazzAtTheCreekSD.com. Jazz At The Creek is a celebration of sound, spirit, and sophistication; 14-years strong, and still setting the standard. We’ll see you at the Creek for the Sunset Finale.