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  • When a loved one is behaving in a way that bothers you, should you lean into the relationship or take a break? If you're having trouble deciding, therapist KC Davis offers guiding questions.
  • Join Instructor Cecilia Bencomo in this Intro to Power Carving workshop, a 2.5-hour workshop where you will learn the fundamentals of power carving, from safety to the appropriate tools used to create a project. The instructor will introduce the rotary tool and the specific burrs to create sculptural pieces and artistic panels that can be displayed on a wall. The project for this workshop is a freeform method to get comfortable with the tools and learn their capabilities. Students will make either a bud vase or an artistic panel or sculptural piece in this beginner-level workshop. Material fee: $5 payable to the instructor at the start of the workshop. This is an introductory workshop in Power Carving. Another intro class offered is Intro to Power Carving | Carving a Spoon. Once an intro class has been taken, students are invited to explore Intermediate Power Carving with Intermediate Power Carving | Carving a Bowl. Visit: Intro to Power Carving | Sculptural Art San Diego Craft Collective on Instagram and Facebook
  • Ireland, the Netherlands, Spain and Slovenia said they were pulling out of the contest after organizers decided to allow Israel to continue to compete, despite tensions over its conduct in Gaza.
  • Celebrate 40 years of this cult classic with a pre-screening conversation with the original Miss Scarlett– Lesley Ann Warren, sharing behind-the-scenes secrets, scandalous stories, and memories from the iconic whodunit. Visit: Clue: The Movie and Conversation with Lesley Ann Warren ArtPower at UC San Diego on Instagram and Facebook
  • Despite watching one after another of his state’s tech titans head to the White House to seek President Donald Trump’s favor, Gov. Gavin Newsom said Wednesday he doesn’t begrudge the industry’s rightward swing — mostly.
  • The order is focused on applicants for H-1B visas, which are frequently used by tech companies and is part of a campaign by the Trump administration against online content moderation.
  • State Sen. Steve Padilla’s letter comes as Imperial Valley residents and advocates say they were blindsided by plans for the project.
  • Robert Spano, conductor Conrad Tao, piano San Diego Symphony Orchestra ADAM SCHOENBERG: Cool Cat JOHN ADAMS: Century Rolls RACHMANINOFF: Symphony No. 3 in A minor, Op. 44 An exuberant celebration of music by three composers, all of whom came from elsewhere to live in California. The youngest, Massachusetts-born Adam Schoenberg, is famous for his ability to meld popular idioms into energetic pieces for classical audiences and Cool Cat is no exception. This delightful fanfare of an overture celebrates the life of P-22, the world-famous mountain lion who lived for a decade in the hills above Los Angeles. John Adams, one of the most renowned American composers, wrote his piano concerto Century Rolls in the 1990s as a celebration of the great age of American player-piano recordings a century ago by artists such as Jelly Roll Morton and Gershwin. Russian-born Rachmaninoff himself spent much of the last quarter century of his life in the US, becoming a citizen and owning homes in New York and Los Angeles. Rachmaninoff was a huge admirer of American popular music and in the last movement of his Third Symphony we can hear his delight in Hollywood film-music and especially the movies of Fred Astaire and Ginger Rogers. San Diego Symphony on Facebook / Instagram
  • Rob Fisher, conductor and music director Guest Artists to be announced. Broadway conductor and arranger Rob Fisher brings his entertaining mix of Broadway veterans and classic Broadway tunes to the Jacobs Music Center stage. Please note: The San Diego Symphony Orchestra does not appear on this program. San Diego Symphony on Facebook / Instagram
  • The Gaslamp Quarter welcomes its newest culinary destination with the grand opening of NOIR Sushi & Sake Fusion Lounge on Saturday, Oct. 11, 2025. Located at 926 5th Ave, San Diego, CA 92101, NOIR blends the artistry of traditional Japanese cuisine with modern sensibilities, creating an elevated dining and nightlife experience at the heart of San Diego’s most vibrant district. Guests are invited to step into a stylish, contemporary atmosphere where every plate tells a story of craftsmanship, balance, and indulgence. From chef-driven sushi creations to curated sake flights, NOIR promises an unforgettable dining journey extends beyond just a restaurant, making it a destination experience. Highlights of the Grand Opening Experience: Culinary Showcase – Guests will enjoy premium nigiri and sashimi, inventive chef-curated sushi rolls, and the debut of the NOIR Signature Box, an elegant interpretation of the Japanese Kaiseki tradition. This multi-dish experience celebrates seasonal flavors with artistic presentation, nutrient-rich brown rice, and options that are gluten-free, dairy-free, and vegetarian. Curated Sake Program – Launch of NOIR’s exclusive sake flights, featuring rare brews and one-of-a-kind pairings designed to complement both traditional and contemporary menu items. VIP Preview Hour – Select VIP guests and community partners will receive complimentary tasting menus and sake pairings as part of an exclusive welcome experience. Community Welcome – The opening event emphasizes NOIR’s commitment to providing a refined yet approachable venue for both locals and visitors, blending Japanese culinary artistry with San Diego’s modern, energetic spirit. NOIR Sushi & Sake Fusion Lounge brings an elevated dining experience to San Diego with a philosophy rooted in the beauty of life’s essentials: exceptional cuisine, refined drinks, and authentic connection. From curated omakase to an after-work sake pairing or a night out with friends, NOIR aims to redefine the city’s sushi scene. Following the grand opening, NOIR will be open daily for dinner service from 5 p.m. – 9:30 p.m. (Sunday – Thursday) and 5 p.m. – 10 p.m. (Friday – Saturday), with lunch service launching soon from 11:45 a.m. – 2 p.m. For menus and reservations, visit noirsushi.com. Parking Information
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