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New York State Police say the man was arrested after they received word from the FBI that that he made "threats to kill a member of Congress."

Local food content creator and foster care worker Waigal Safi appears in the fourth season of PBS' "The Great American Recipe." The show spotlights eight home cooks as they share signature recipes and participate in challenges.

The vast desert landscape near the Salton Sea faces an uncertain future as the Trump administration weighs rolling back its new environmental protections.

Volunteer Opportunities! Please join the League of Women Voters of North County at a meeting for all members to learn about the fun and rewarding activities of the many Voter Service committees: Youth Voter Initiative, Candidate Forums, Pros & Cons, Voter Outreach and Education, and VOTE411. Whether you’re a returning volunteer or new to the League, come hear about what is being planned for the upcoming year and the 2026 midterm elections, and find out how you can get involved and make a difference! Registration is free and light refreshments will be served. League of Women Voters of North County on Facebook / Instagram

Mayor Bill Wells said, "I make no apologies for protecting our residents!"

Charlie Kirk, who rose from a teenage conservative campus activist to a top podcaster, culture warrior and ally of President Donald Trump, was shot and killed Wednesday during one of his trademark public appearances at a college in Utah. He was 31.

The United Nations Mine Action Service estimates between 5% and 10% of Israeli weapons fired into Gaza in the past two years failed to detonate, and unexploded ordnance has killed at least 328 people.

Create your own unique Sushi Set! Saturdays, September 13, 20, October 4, from 2-4 p.m. Join in for a relaxing and creative clay session where you’ll make your very own ceramic sushi set from scratch! In this beginner-friendly workshop, you’ll learn essential handbuilding techniques like slab construction and pinching to create a beautiful, functional trio: ● A slab-built sushi platter ● A matching chopstick rest ● A pinched dip bowl for soy sauce, pickles, or wasabi You’ll shape, texture, and personalize your pieces during the initial two 2-hour classes. Your pieces will then be dried and bisque fired. You’ll then return two weeks later for a glazing session to add food-safe finishes and bring your work to life. Projects will be ready to pick up 3-4 weeks after the last class. We recommend that each student bring an apron to wear and an older towel or a cloth rag. All materials provided. Ages 18+ welcome! • Military, first responders and sibling discounts • Scholarships available • Homeschool funds accepted • If this class is full, join the Interest List to be notified. • If you would like to be notified of future offerings, join the Interest List to be notified when new dates or spaces are available. San Diego Craft Collective on Facebook / Instagram

In a new cookbook, culinary historian Michael W. Twitty pays homage to the rich tapestry of cultures that have shaped Southern cuisine — and keeps a gimlet eye on the region's complicated history.

A new youth-led podcast tells stories about what it's like to grow up in the rural border region of Imperial Valley. We hear from some of the young people behind the series.