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  • Salt & Straw ice cream is celebrating the month of chocolate and love by re-inventing the traditional heart-shaped box of Valentine’s Day chocolates with their new Dipped In Chocolate Perfume and Chocolatier’s Series – available on affiliate via ShareASale. The Dipped in Chocolate Perfume is a wearable perfume created in collaboration with Portland based Imaginary Authors, with notes of chocolate, cardamom, vanilla cream, sandalwood and benzoin sumatra to create a decadent fragrance, available only in scoop shops in 14mL bottles for $46. Additionally, starting Tuesday, January 28 through the month of February, the Chocolatier’s Series is available at all scoop shops and via nationwide delivery, and features five flavors created by co-founder and ice cream innovator Tyler Malek in partnership with some of the most renowned chocolatiers and bean-to-bar connoisseurs in the country. From San-Francisco based Dandelion to Miami-based Exquisito Chocolates, each flavor contains chocolate in some form, from chocolate bars to cocoa nibs, fudge, stracciatella, truffles, and more. Flavors include: Chocolate Almond Gold Bar - Bits of Almond Gold Bars from Fran’s Chocolate in Seattle are tossed into a salted vanilla ice cream, with ribbons of buttery caramel and dark chocolate stracciatella Cocoa Nibs & Frangipane - Candied cocoa nibs from San Francisco-based chocolate company Dandelion are folded into a light milk chocolate base, mixed with frangipane, a toasted almond cream. Cake Batter Chocolate Fudge - Rainbow-sprinkle cake batter ice cream is rippled with brown butter vanilla bean fudge made with LA-based Compartés chocolate to mimic chocolate frosting. NEW: Hazelnut Chocolate Cookies and Cream (v) - A chocolate barley milk base is churned with housemade oreo cookies stuffed with a chocolate hazelnut filling made with Portland-based cloudforest chocolate, and swirled with hazelnut chocolate fudge. NEW: Milk Chocolate Fudge with Candied Macadamia Nut - Inspired by the macadamia nut bonbon from Stick with Me Sweets in New York City, puffed rice-infused ice cream is mixed with milk chocolate fudge and clusters of white chocolate and coconut covered candied macadamia nuts. For customers who want even more chocolate, shops will offer a Brownie Waffle Cone made with a rich, chocolatey brownie batter, finished with a hint of salt, and freshly pressed into a swoon-worthy waffle cone. This limited-edition cone will be available from January 31 to February 27 in all Salt & Straw locations. On Valentine's Day (February 14) in all Salt & Straw shops, customers who buy one single scoop, will get another single scoop free for the Valentine in their life. SAN DIEGO LOCATIONS
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