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The Osher at SDSU community invites you to join us for a special event featuring guest lecturer, Kate Liszka. She is the Benson and Pamela Harer Fellow in Egyptology and Professor of History at California State University, San Bernardino. Since 2014, Kate has directed the Wadi el-Hudi Expedition to the Eastern Desert, along with Bryan Kraemer and Meredith Brand. She received her PhD in 2012 in Egyptian Archaeology from the University of Pennsylvania with her study of the Medjay. From 2012-2015, Kate was a Costen Fellow and member of the Society of Fellows at Princeton University.

All the available evidence suggests that a miniscule number of noncitizens vote illegally in federal elections and not in numbers that would sway the outcome of any race.

Governments and industries are pouring billions of dollars into so-called "regenerative agriculture." But while scientists say some of these farming practices do reduce planet heating pollution, for others the science is less clear.

President-elect Donald Trump wants to increase oil and gas production and roll back the Inflation Reduction Act. We asked energy and climate policy expert Brian Murray what that would mean.

College acceptance letters will soon arrive, but students and their families are facing questions about financial aid assistance due to delays with the FAFSA.

The word "charaiveti," from an ancient Sanskrit hymn, means "keep moving," in search of self-realization. The leading Indian economist Pranab Bardhan invokes this in his moving narrative of a personal and professional journey. From his beginnings in a poor neighborhood in Kolkata and being home-schooled by his father, followed by a vigorous student life at Presidency College in Kolkata and in Cambridge, England, Bardhan became one of the foremost development economists in the world. He has served as faculty at MIT, the Indian Statistical Institute and the Delhi School of Economics and is currently at the University of California, Berkeley. He provides a fascinating account of his richly varied and widely-traveled life, interwoven with thoughtful comments on politics and society both in India and abroad. His accounts are enlivened by a profusion of stories, anecdotes and amusing incidents and draw copiously from his interests in literature and film. A limited number of copies of the book "Charaiveti" will be available for purchase and signing. Lunch will be served to registered attendees before the talk. Agenda: 12 p.m. - 12:30 p.m.: Lunch (for registered attendees) 12:30 p.m. - 2 p.m.: Book talk 2 p.m. - 3 p.m.: 21st Century India Center Spring Mixer at the GLI Patio (optional) Parking: The closest parking to Robinson Building 4 is the Pangea Parking Structure on Pangea Drive & Scholars Drive North. A parking permit is required to park on campus at all times. You can use the ParkMobile app or a pay station once you arrive to purchase a permit (rates). Visitor parking spaces are located on the top level and marked (V). This public lecture series is organized by the 21st Century India Center at the UC San Diego School of Global Policy and Strategy. For more information on India activities, please visit india.ucsd.edu. For more information visit: gps-ucsd.zohobackstage.com Stay Connected on Facebook and Instagram

From addiction treatment to toy robot ambulances, here's how state and local governments used billions in opioid settlement funds in 2022 and 2023. Explore this database to find our how officials are using the payouts where you live.

Kalei's Kitchenette's First Storefront Anniversary! We're thrilled to invite you to the first anniversary of our storefront opening—a milestone six years in the making. Join us as we celebrate our journey and the community that has supported us every step of the way. We look forward to welcoming you! Established in 2018, Kalei's Kitchenette is a culinary haven nestled in the heart of Rancho Peñasquitos, San Diego. Founded by Chef Andy Mangiduyos and his wife Khara, Kalei's Kitchenette offers a delectable fusion of Hawaiian flavors and Pacific Rim cuisine, aiming to transport diners to the vibrant streets of Lahaina, Maui. From being a farmers market vendor to having their first brick and mortar, it’s been a great 6 years running a small business. Chef Andy's Culinary Journey: Chef Andy's culinary journey began in Lahaina, Maui, where he developed a deep passion for cooking amidst the rich tapestry of Hawaiian cuisine. With a background spanning from the University of Hawaii Maui to prestigious roles as an Executive Chef in renowned hotels and resorts across Hawaii and California, Chef Andy brings a wealth of experience and expertise to Kalei's Kitchenette. His commitment to using fresh, locally-sourced ingredients and crafting personalized menus ensures a unique and memorable dining experience for every guest. Community Engagement: Beyond serving mouthwatering dishes, Kalei's Kitchenette is deeply ingrained in the fabric of the community. In times of crisis, such as the Lahaina fire, the restaurant rallied together with its patrons to provide support, hosting fundraisers and donation drives to aid those affected. Kalei's Kitchenette partners with organizations like FoodWorks to reduce waste and promote sustainability, aligning with its core values of environmental stewardship and social responsibility. Additionally, Kalei’s Kitchenette runs multiple dine-in fundraising events for surrounding Poway Unified School District schools. Aloha Spirit and Exceptional Service: At Kalei's Kitchenette, the spirit of aloha permeates every aspect of the dining experience. With Chef Andy's background in the hospitality industry, guests can expect not only exquisite food but also impeccable service reminiscent of luxury hotel dining. Whether it's a casual meal or a special catering occasion, Kalei's Kitchenette strives to exceed expectations, delivering not just food but an unforgettable journey of flavors and hospitality. Join Us for the Celebration: As Kalei's Kitchenette approaches its one-year anniversary of opening the storefront on June 22nd, we invite you to join us in celebrating a year of culinary delights, community support, and the enduring spirit of aloha. The festivities will take place at the Radiant Life Church Parking Lot (10060 Carmel Mountain Rd, San Diego, CA 92129), just across from Kalei's Kitchenette. Bring your ohana (family) and friends for a day of fun, food, and festivities! The event is free to attend and includes cultural performances, a photobooth, and face painting at no cost. Food, drinks, and desserts are available for purchase. For an enhanced experience, VIP seats can be purchased, which include an exclusive buffet lunch, appetizers available throughout the program, drinks, and guaranteed front row seats to enjoy the performances. Activities: - Cultural performance: Live hula dance, ukulele performances and taiko drummers - DJ sets and island tunes. - Face painting and a photobooth. - Coffee and desserts available for purchase. - Raffles and giveaways. - Signature combo plates from Kalei's Kitchenette. For more information visit: kaleiskitchenette.com Stay Connected on Facebook and Instagram

Federal officials have been warning that in recent months, some social media users have been encouraging sabotage of ballot drop boxes. "It's a direct attack on democracy," said one local official.

On Monday, April 8, a partial solar eclipse will be visible in San Diego. The Fleet Science Center is hosting a viewing party outside the Fleet in front of the iconic Bea Evenson Fountain. The event is free and begins at 9 a.m. The partial solar eclipse will begin at 10:03 a.m. when the Moon appears to touch the Sun's edge. The climax, when the Moon is closest to the center of the Sun, will be visible from San Diego at 11:11 a.m. Viewers will see the most exciting moments between 10:45 and 11:45 a.m., with the eclipse concluding at 12:23 p.m. when the Moon leaves the Sun's edge. Local astronomy and eclipse experts from the University of California, San Diego, San Diego State University, and the San Diego Astronomy Association will be available to answer questions. Hands-on demonstration stations will feature crafting eclipse projectors, a fun and free activity that lets you safely observe the eclipse's mesmerizing progression through its shadow projection. Craveology Café and the North Star Science Store will open at 9 a.m. so eclipse viewers can enjoy coffee and breakfast and shop for safe-viewing eclipse glasses and other eclipse-themed merchandise. The Fleet galleries will open at 10 a.m. and feature special eclipse programming, which is included with the price of admission. There will be a live feed of the eclipse in the Fleet's Heikoff Giant Dome Theater. Viewers can see the totality projected on the Dome screen starting at 10:30 a.m. Eclipse-themed activities throughout the day in Studio X, the Fleet's creative makerspace Let your imagination soar in our Space Gallery as you connect with the cosmic event. For more information on the Fleet's Solar Eclipse Viewing Party, please visit fleetscience.org/events/solar-eclipse-viewing-party. Please note: Special equipment is needed to observe the eclipse. IT IS NOT SAFE TO LOOK DIRECTLY AT THE SUN DURING A PARTIAL SOLAR ECLIPSE. Looking directly at the eclipse can cause permanent eye damage. Telescopes and binoculars project images of the Sun on a flat surface, similar to a pinhole camera. Special Eclipse glasses are available to purchase from the Fleet's North Star Science Store. If you wish to observe through a telescope, you need a solar filter and cannot use your typical spotting scope to align.