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  • Students, frustrated by shortages of good jobs, have demanded an end to a quota that reserved 30% of government jobs for relatives of veterans who fought in Bangladesh's war of independence in 1971.
  • The word "charaiveti," from an ancient Sanskrit hymn, means "keep moving," in search of self-realization. The leading Indian economist Pranab Bardhan invokes this in his moving narrative of a personal and professional journey. From his beginnings in a poor neighborhood in Kolkata and being home-schooled by his father, followed by a vigorous student life at Presidency College in Kolkata and in Cambridge, England, Bardhan became one of the foremost development economists in the world. He has served as faculty at MIT, the Indian Statistical Institute and the Delhi School of Economics and is currently at the University of California, Berkeley. He provides a fascinating account of his richly varied and widely-traveled life, interwoven with thoughtful comments on politics and society both in India and abroad. His accounts are enlivened by a profusion of stories, anecdotes and amusing incidents and draw copiously from his interests in literature and film. A limited number of copies of the book "Charaiveti" will be available for purchase and signing. Lunch will be served to registered attendees before the talk. Agenda: 12 p.m. - 12:30 p.m.: Lunch (for registered attendees) 12:30 p.m. - 2 p.m.: Book talk 2 p.m. - 3 p.m.: 21st Century India Center Spring Mixer at the GLI Patio (optional) Parking: The closest parking to Robinson Building 4 is the Pangea Parking Structure on Pangea Drive & Scholars Drive North. A parking permit is required to park on campus at all times. You can use the ParkMobile app or a pay station once you arrive to purchase a permit (rates). Visitor parking spaces are located on the top level and marked (V). This public lecture series is organized by the 21st Century India Center at the UC San Diego School of Global Policy and Strategy. For more information on India activities, please visit india.ucsd.edu. For more information visit: gps-ucsd.zohobackstage.com Stay Connected on Facebook and Instagram
  • Wetlands managers have spent years using fire and chemicals to fight phragmites, an invasive reed that chokes everything else out. But coaxing beneficial native plants to move back in is difficult.
  • In Heretic, Hugh Grant plays the villain. He tells Morning Edition that actors are drawn to the bad guys "rather than the dreary, goody-two-shoes lead."
  • Kalei's Kitchenette's First Storefront Anniversary! We're thrilled to invite you to the first anniversary of our storefront opening—a milestone six years in the making. Join us as we celebrate our journey and the community that has supported us every step of the way. We look forward to welcoming you! Established in 2018, Kalei's Kitchenette is a culinary haven nestled in the heart of Rancho Peñasquitos, San Diego. Founded by Chef Andy Mangiduyos and his wife Khara, Kalei's Kitchenette offers a delectable fusion of Hawaiian flavors and Pacific Rim cuisine, aiming to transport diners to the vibrant streets of Lahaina, Maui. From being a farmers market vendor to having their first brick and mortar, it’s been a great 6 years running a small business. Chef Andy's Culinary Journey: Chef Andy's culinary journey began in Lahaina, Maui, where he developed a deep passion for cooking amidst the rich tapestry of Hawaiian cuisine. With a background spanning from the University of Hawaii Maui to prestigious roles as an Executive Chef in renowned hotels and resorts across Hawaii and California, Chef Andy brings a wealth of experience and expertise to Kalei's Kitchenette. His commitment to using fresh, locally-sourced ingredients and crafting personalized menus ensures a unique and memorable dining experience for every guest. Community Engagement: Beyond serving mouthwatering dishes, Kalei's Kitchenette is deeply ingrained in the fabric of the community. In times of crisis, such as the Lahaina fire, the restaurant rallied together with its patrons to provide support, hosting fundraisers and donation drives to aid those affected. Kalei's Kitchenette partners with organizations like FoodWorks to reduce waste and promote sustainability, aligning with its core values of environmental stewardship and social responsibility. Additionally, Kalei’s Kitchenette runs multiple dine-in fundraising events for surrounding Poway Unified School District schools. Aloha Spirit and Exceptional Service: At Kalei's Kitchenette, the spirit of aloha permeates every aspect of the dining experience. With Chef Andy's background in the hospitality industry, guests can expect not only exquisite food but also impeccable service reminiscent of luxury hotel dining. Whether it's a casual meal or a special catering occasion, Kalei's Kitchenette strives to exceed expectations, delivering not just food but an unforgettable journey of flavors and hospitality. Join Us for the Celebration: As Kalei's Kitchenette approaches its one-year anniversary of opening the storefront on June 22nd, we invite you to join us in celebrating a year of culinary delights, community support, and the enduring spirit of aloha. The festivities will take place at the Radiant Life Church Parking Lot (10060 Carmel Mountain Rd, San Diego, CA 92129), just across from Kalei's Kitchenette. Bring your ohana (family) and friends for a day of fun, food, and festivities! The event is free to attend and includes cultural performances, a photobooth, and face painting at no cost. Food, drinks, and desserts are available for purchase. For an enhanced experience, VIP seats can be purchased, which include an exclusive buffet lunch, appetizers available throughout the program, drinks, and guaranteed front row seats to enjoy the performances. Activities: - Cultural performance: Live hula dance, ukulele performances and taiko drummers - DJ sets and island tunes. - Face painting and a photobooth. - Coffee and desserts available for purchase. - Raffles and giveaways. - Signature combo plates from Kalei's Kitchenette. For more information visit: kaleiskitchenette.com Stay Connected on Facebook and Instagram
  • The state air board will vote on changes to its landmark clean fuel program that would cut more greenhouse gases but could raise the cost of gas and diesel.
  • A video making lurid and false claims about the Democratic vice presidential candidate was spread by pro-Trump accounts. Intelligence officials say Russia was behind the video.
  • Peatlands, formed by ancient wetlands, store more carbon than the world's forests. But when they're drained for farming, they vent heat-trapping carbon dioxide into the air.
  • Khuê Phạm's debut novel follows a young Berlin journalist whose parents emigrated from South Vietnam. A message from an estranged uncle in the U.S. prompts her to explore her family history.
  • Erykah Badu opens up on Wild Card about wanting to live in a space shuttle, how music is the undertone to her life, and whether there's more to reality than we can see or touch.
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